And it is not manly or philosophic to kiss the hand that strikes you.
Tagore with a feeble gesture relinquishes his British title as a
protest against British crime in India. If he had been a real
philosopher and a true patriot he would not have accepted the title in
the first place. The lost leader who sticks a riband in his coat does
not recover leadership by throwing the riband away. The political and
social beliefs of poets, even of Dante and Shelley and Hugo, are of
less importance than their sense of beauty. But there is a connection,
not quite impertinent to a purely literary discussion, between the
quality of a poet's work and his character as it is expressed when he
descends from Parnassus and uses the prose of politicians. It is not
surprising that Tagore, who babbles to American chautauquas and allows
an English king to tap him on the shoulder, should be a weak and
stammering poet. That voice from the east is not impressive. If it is
the best that modern India can do, then India is done for
intellectually as well as economically.
REMY DE GOURMONT
In "Decadence and Other Essays on the Culture of Ideas,"[1] Mr.
William Aspenwall Bradley has made an excellent selection from the
work of Remy de Gourmont; one only regrets that space did not permit
him to give us more. He has a gift unfortunately rare among
translators: he knows his original and he knows how to write the
language into which he translates. He even corrects his master in one
place: where de Gourmont, stumbling in a language which he has not
quite mastered, writes that the English words, "sweet," and "sweat,"
are _mots de prononciation identique_, Mr. Bradley gently wipes out
the blunder with "words which resemble each other." Not that de
Gourmont, with his enormous knowledge, made many such mistakes! I
merely note the care and delicacy of the translator.
[1] Decadence and Other Essays on the Culture of Ideas. Remy
de Gourmont. Translated by William Aspenwall Bradley. New
York: Harcourt Brace & Co. 1921.
Without pretending too much to the wisdom which should have ensued, I
remember like a shock of light, as if a blind man had suddenly gained
his vision, my introduction, a few years ago, to the work of de
Gourmont (for which my thanks are due to Mr. Martin Loeffler, who is a
distinguished musician and only potentially a man of letters). If you
wish to have your darkness illuminated, associate with the wise. If
you are groping in a foreign literature, the first man to meet is
the critic. The little I know about France of the sixteenth and
seventeenth centuries I owe to having clung to the broad and often
elusive coat-tails of Sainte-Beuve. As a guide to the nineteenth
century and much else beside--back to Rome and Greece--the most
stimulating cicerone is Remy de Gourmont.
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