The Forest Farm: Tales of the Austrian TyrolRosegger, Peter
General
The Forest Farm: Tales of the Austrian Tyrol
Rosegger, Peter
Domestic fiction; Historical fiction; Short stories, Austrian -- Translations into English; Tyrol (Austria) -- Fiction
Then came Ascension Day, on which day mother made us the usual
egg-cake, my favourite dish in all the world. That year, however, the
hawks had taken our best laying-hens; the egg-basket would not fill;
and, when the cake appeared on Ascension Day, it was only a tiny little
loaf. I gave a woe-begone look at the wooden dish.
My little five-year-old sister peeped up at me; and, as though noticing
my longing, she suddenly cried:
"I say, Peterle, look here! If you will tell us a short story every
night for a whole year long, I will give you my share of the cake."
Strange to say, the others all chimed in and echoed this noble
renunciation on the little one's part; they clapped their hands; and--I
entered into the bargain. So, suddenly, had I attained the object of my
desire.
I tucked my cake under my jacket and went with it to the dairy, where
no one could see or disturb me. I bolted the door, sat down on an
overturned tub and allowed my ten fingers and the well-ordered host of
my teeth to work their will on the poor cake.
But now came this anxiety. There could not be a doubt that my brother
and sisters would insist strictly on their due. When I went
out a-herding, I begged a story of every pitch-maker, every
charcoal-burner, every keeper and every knowing little woman that I met
in the wood and on the fields. They were productive sources, and I was
able to meet my liabilities every evening. Meanwhile, of course, it was
a daily misery until I hit upon something fresh; and, after a time, it
happened not seldom that little sister would interrupt me and call out
from her manger:
"Look here, we know that one! You have told it us before!"
I could see that I must think of new ways and I therefore struggled to
improve my reading, so as to draw treasures from the many story-books
which lay idling on the sooty shelves in our little house in the
forest. Now I had new sources: the story of the Countess-palatine
(Jakoberle always said, "The Countess-Gelatine") Genovefa; the four
sons of Aymon; the Fair Melusina; Wendelin von Höllenstein: wonderful
things by the dozen. And my brother would often say from his manger:
"I don't mind going without my cake a bit! This is just _too_ lovely.
What do you say, Zeitzerl?"
Now the evenings grew too short; and I had to tell some of these
stories in serials and sequels, a proceeding to which little sister
refused point-blank to agree, for she stuck to it that a _whole_ story
every night was what we bargained for.
So the year went by. Little by little, I acquired a real skill in
telling stories and even told them in High German, as they stood
printed in the books! And it often happened that, during the telling,
my listeners buried themselves in their coverlets and began to groan
with fright at the stories of robbers and ghosts; but I was not allowed
to stop, for all that!
Public-domain text, read in full here on John Shaqi.
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