The history of drink : $b A review, social, scientific, and political — John Shaqi
The history of drink : $b A review, social, scientific, and politicalSamuelson, James
History
The history of drink : $b A review, social, scientific, and political
Samuelson, James
Drinking of alcoholic beverages -- History; Temperance -- History
As we have already shown, however, wine not only entered into all
religious ceremonies (indeed it formed part of the tithes of the
priests), but, taken in moderation, it was regarded as one of the chief
blessings which Jehovah had conferred upon the Israelites, and in that
sense it is continually found coupled with corn, oil, or milk.[115]
Sometimes it is even compared with the Word of God itself. “Ho, every one
of ye that thirsteth, come ye to the water; and he, too, that hath no
money: come ye, buy and eat; yea, come, buy without money and without
price, wine and milk.”[116] “Wherefore has the Word of God been likened
to wine and milk?” asked the old Rabbins, and the answer was, “As these
fluids cannot be preserved in golden vessels but only in earthenware, so
those minds will be the best receptacles of learning which are found in
homely bodies.”[117]
Intoxicating drinks were prepared in Judea from various natural products;
from grapes, pomegranates, the palm tree, apples, dates, and other
fruits. Before pressing the grape, a quantity of the “must” or sweet
juice was allowed to flow spontaneously, as we shall find to have been
the practice also in ancient Rome, and that was either drunk in its fresh
condition, or was preserved for the finer kinds of wine. The juice was
allowed to ferment in bottles, and either the wine so produced, or some
other intoxicating beverage, was largely used by the Hebrews. It was
brought out on occasions of hospitality,[118] at festivals, and was given
to criminals before they were led to execution, for “wine banishes fear,”
said the Rabbins.[119]
As we have already stated, it must have been strong, for it was largely
diluted with water; and, as might naturally be expected, it was often
drunk to excess, even at the earliest period, and by some of the leaders
of the people. Noah, who is believed by some commentators to have been
the first to plant vines, was found intoxicated in his tent;[120] and
Lot’s daughters made their father drunk, and caused him to commit an
unnatural crime.[121]
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