The Honey-Bee: Its Natural History, Physiology and ManagementBevan, Edward
History
The Honey-Bee: Its Natural History, Physiology and Management
Bevan, Edward
Bee culture; Bees
"Here their delicious task the fervent Bees,
In swarming millions, tend: around, athwart,
Through the soft air the busy nations fly,
Cling to the bud, and, with inserted tube.
Suck its pure essence, its ethereal soul;
And oft with bolder wing, they soaring dare
The purple heath, or where the wild thyme grows,
And yellow load them with the luscious spoil."
+Thomson+
That flowers impart a portion of their flavour to honey, seems to be
generally admitted, though probably not so much as some have imagined. It
is not to be supposed that the bee confines itself, in this country at
least, to a few particular flowers,--it ranges through a great variety;
excellent honey has been produced where the bees had little access to any
flowers but those of nettles and other weeds.
Still however the balm of Pontus, the thyme of Hymettus, and the rosemary
of Narbonne, are generally supposed, from their aromatic flowers, to give
its peculiar excellence to the celebrated honey of those places.
It should seem therefore that _rosemary_ might prove of importance in
the neighbourhood of an apiary, by improving the quality and increasing
the quantity of honey in certain seasons, viz. if the weather were very
hot and dry, when it blossomed; for it never affords much honey in this
country, excepting in such a season. It blossoms the earliest of aromatic
herbs, and should of course be planted in a southern aspect.
Public-domain text, read in full here on John Shaqi.
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