The motor-bus in war : $b being the impressions of an A.S.C. officer during two and a half years at the frontBeatson, A. M.
History
The motor-bus in war : $b being the impressions of an A.S.C. officer during two and a half years at the front
Beatson, A. M.
World War, 1914-1918 -- Personal narratives, English; World War, 1914-1918 -- Transportation
As I have already stated, Aire remained our railhead for some months,
and during the first week of August 1915 we left it. What sorrow our
departure caused! As the long procession of lorries pulled out through
the narrow _pavé_ streets for the last time, the civilian population
turned out _en masse_ and was literally in tears! It is a noticeable
fact that when British troops arrive to take up their quarters in any
town or village for the first time they are occasionally, but by no
means always, looked upon with a certain amount of suspicion and
distrustfulness by the civilian inhabitants, who sometimes seem
disinclined to offer facilities in the way of accommodation and so
forth. I suppose this is not to be wondered at, and it would be curious
to see what reception Allied foreign troops would receive in an English
village. After a few days, however, they find Tommy is a good fellow
and spends freely what little money he has. The shopkeepers in the
little towns behind the line are as fortunate as the inhabitants of the
invaded towns on the other side of the line are unfortunate. Among
others, the _debitants de boissons_, or Estaminet keepers, do a roaring
trade in such drinks as they are allowed to sell to the troops—very
"small beer," and the usual red and white wines. Occasionally, in some
places, one observes a small notice to the effect that "English Beer and
Stout are sold here." The popular winter drink of 1914, _café-rhum_,
came to an end when the veto was put on the sale of spirits to the
troops, and it is impossible now to buy even a whisky and soda, though I
have heard of one being produced by the _garçon_ at a certain café on
being asked for a _vin blanc Ecossé_.
It is wonderful how Mr. Thomas Atkins, always adaptable, has mastered
the French language, or rather, I should say, has compounded a language,
half-French and half-English, but which nevertheless enables him to make
himself understood and thoroughly at home in the most trying
circumstances. As a rule, he is able to undertake the most complicated
shopping with the greatest of ease, and carry on long conversations and
arguments with the vendor meanwhile. There are, however, exceptions to
every rule. A friend of mine, on one occasion, arrived late in the
evening in a new village. It had been raining hard all day, as it only
can in Flanders. Being wet through and very tired, he told his orderly
to find the billet allotted to him and make various arrangements with
Madame as to a latch-key and so forth. The orderly returned a little
later with a crestfallen look and an air of dismay. "Can’t make Madame
understand, sir," he said. "They seem to talk a different kind of slang
here to the last place we were in."
Public-domain text, read in full here on John Shaqi.
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