The Natural Cure of Consumption, Constipation, Bright's Disease, Neuralgia, Rheumatism, "Colds" (Fevers), Etc.: How Sickness Originates, and How to Prevent It. A Health Manual for the People.Page, C. E. (Charles Edward)
Science
The Natural Cure of Consumption, Constipation, Bright's Disease, Neuralgia, Rheumatism, "Colds" (Fevers), Etc.: How Sickness Originates, and How to Prevent It. A Health Manual for the People.
Page, C. E. (Charles Edward)
Hygiene -- Popular works; Medicine, Popular
American_, “we think the evidence submitted shows that Dr. Salisbury has
come nearer to the real intimate nature of consumption than Dr. Koch or
any one we know. There is a simplicity, directness, breadth, and
positiveness rarely seen in the treatment of a medical subject. Indeed, it
is doubtful if there have been experiments so conclusive and extensive
before or since.” It must be evident to even the crudest thinker that this
fermenting process must ultimately produce the same effects when _begun in
the stomach_, and described as indigestion; and no more efficient means of
initiating this process can be imagined than that of swallowing
indigestible substances——the most wholesome food-substances may be
prepared in such a manner as to render them indigestible——or eating in
excess of the needs of the organism, and therefore of the capacity for
digestion. Thousands upon thousands of so-called healthy people are in
this way approaching the point of decline, more or less slowly, but
surely, utterly unconscious of their danger, simply because in their
ignorance they can not recognize the premonitory symptoms, of which
chronic constipation, for example, is one, and a very grave one. (See
article on this subject.)
[Footnote 28: Microscopic examination reveals the presence of a
multiplicity of fatty crystals throughout the substance of the lungs of
persons who have died of consumption. At a recent meeting of the New
Orleans Pathological Society, its President, Dr. H. D. Schmidt, whose
researches have been extended and minute, made an important microscopical
demonstration to disprove Prof. Koch’s so-called discovery as to the
bacilli of tuberculosis. Prof. Schmidt claimed to demonstrate that the
so-called bacilli, thought by Dr. Koch to be the cause of consumption,
were simply fatty crystals. Connecting with this the fact that Prof. Koch
really found certain minute living organisms which he propagated
artificially for several generations, it becomes evident to my mind (1)
that the “bacillus” is simply a natural scavenger enveloped in the
diseased tissue——the fatty crystal, or the tubercle——and (2) that its
office is really, under the circumstances, conservative to life. Nor is
this conclusion disproved by the alleged fact that the inoculation with
the bacilli, of _supposably_ healthy animals, produced the disorder: In
the first place, the little domestic pets, such as were thus operated
upon, are always, owing to their artificial surroundings, predisposed to
the disease in question, frequently falling victims to it without the aid
of inoculation, and (3) this being the case, their inoculation with a
liberal reinforcement of greedy vermin,——or, supposing that, as yet, none
were generated, their premature introduction,——would naturally tend to a
speedy and fatal termination. It makes no difference to a dead man whether
his lungs were devoured by bacilli, or simply broken down from fatty
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