The Origin of Species by Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for Life, 6th EditionDarwin, Charles
History
The Origin of Species by Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for Life, 6th Edition
Darwin, Charles
Evolution (Biology); Natural selection
Many years ago, when comparing, and seeing others compare, the birds
from the closely neighbouring islands of the Galapagos Archipelago, one
with another, and with those from the American mainland, I was much
struck how entirely vague and arbitrary is the distinction between
species and varieties. On the islets of the little Madeira group there
are many insects which are characterized as varieties in Mr.
Wollaston’s admirable work, but which would certainly be ranked as
distinct species by many entomologists. Even Ireland has a few animals,
now generally regarded as varieties, but which have been ranked as
species by some zoologists. Several experienced ornithologists consider
our British red grouse as only a strongly marked race of a Norwegian
species, whereas the greater number rank it as an undoubted species
peculiar to Great Britain. A wide distance between the homes of two
doubtful forms leads many naturalists to rank them as distinct species;
but what distance, it has been well asked, will suffice if that between
America and Europe is ample, will that between Europe and the Azores,
or Madeira, or the Canaries, or between the several islets of these
small archipelagos, be sufficient?
Mr. B.D. Walsh, a distinguished entomologist of the United States, has
described what he calls Phytophagic varieties and Phytophagic species.
Most vegetable-feeding insects live on one kind of plant or on one
group of plants; some feed indiscriminately on many kinds, but do not
in consequence vary. In several cases, however, insects found living on
different plants, have been observed by Mr. Walsh to present in their
larval or mature state, or in both states, slight, though constant
differences in colour, size, or in the nature of their secretions. In
some instances the males alone, in other instances, both males and
females, have been observed thus to differ in a slight degree. When the
differences are rather more strongly marked, and when both sexes and
all ages are affected, the forms are ranked by all entomologists as
good species. But no observer can determine for another, even if he can
do so for himself, which of these Phytophagic forms ought to be called
species and which varieties. Mr. Walsh ranks the forms which it may be
supposed would freely intercross, as varieties; and those which appear
to have lost this power, as species. As the differences depend on the
insects having long fed on distinct plants, it cannot be expected that
intermediate links connecting the several forms should now be found.
The naturalist thus loses his best guide in determining whether to rank
doubtful forms as varieties or species. This likewise necessarily
occurs with closely allied organisms, which inhabit distinct continents
or islands. When, on the other hand, an animal or plant ranges over the
same continent, or inhabits many islands in the same archipelago, and
presents different forms in the different areas, there is always a good
Public-domain text, read in full here on John Shaqi.
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