The physiology of digestion considered with relation to the principles of dieteticsCombe, Andrew
Science
The physiology of digestion considered with relation to the principles of dietetics
Combe, Andrew
Diet; Digestion
It has already been remarked, that, on pushing back the valve which
filled up the opening into the stomach, the cavity within became
visible to a considerable extent; and that when St Martin lay over for
a time on the left side, a portion of the villous coat, large enough
to exhibit several inches of its surface, generally protruded. Owing
to these circumstances, Dr Beaumont could easily observe what changes
occurred, both when food was swallowed in the usual way, and when
it was introduced at the opening left by the wound. Accordingly, on
examining the surface of the villous coat with a magnifying glass, he
perceived an immediate change of appearance ensue whenever any aliment
was brought into contact with it. The action of the neighbouring
bloodvessels was instantly increased, and their branches dilated so
as to admit the red blood much more freely than before. The colour
of the membrane consequently changed from a pale pink to a deeper
red, the vermicular or _worm-like_ motions of the stomach became
excited, and innumerable minute lucid points and very fine nervous
and vascular papillæ could be seen arising from the villous coat,
from which distilled a pure, colourless, and slightly viscid fluid,
which collected in drops on the very point of the papillæ and trickled
down the sides of the stomach till it mingled with the food. This
afterwards proved to be the secretion peculiar to that organ, or, in
other words, the true _gastric juice_; the mucous fluid secreted
by the follicles, which some have mistaken for it, is not only more
viscid, but wants altogether the acid character by which it is
generally distinguished.
Pursuing his experiments, Dr Beaumont then found that the contact not
only of food but of any mechanical irritant, such as the bulb of a
thermometer, or other indigestible body, invariably gave rise to the
exudation of the gastric fluid from these vascular papillæ; but that,
in the latter cases, the secretion always ceased in a short time, as
soon apparently as the organ could ascertain that the foreign body was
one over which the gastric juice had no power. But the small quantity
obtainable in this way is perhaps more pure and free from admixture,
and therefore better adapted for examination, than any which can be
procured under any other circumstances.
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