British -- California -- Fiction; British -- China -- Fiction; Man-woman relationships -- Fiction
There were no level places in the land they were passing through and
no color except a hot brown. The air shook in the heat; the summits
of the brown dead hills seemed to be seen through shaken water. There
were scars in the hills made by old gold-seekers here and there, and
surviving one-man mines stabbed the slopes. Small villages of bleak grey
shacks clung to the road. The sunset turned the brown to red; the air
in the shadow of the hills was russet red. It was time to find a camp
site. Whenever they turned a corner and looked down, as it seemed, upon
a perfect site, some little town had chosen that site too. There was no
remoteness in that strange broad land.
“This damned country has broken out into a rash of towns,” complained Tam.
One of the intrusive little towns seemed to attract the sunset. Its
windows flamed in orange; its roofs smouldered in dull crimson.
“It’s like as if it was on fire,” said Lucy. “Stop, Tam, and let me
look.” Lucy always had to look where the others only glanced.
“Lot’s wife,” said Tam.
“One thing, by the way, that we know because the Bible tells us so,” said
Emily, “is that Lot didn’t care a damn for his wife. If he had cared he
would at least have looked round at her predicament; probably he would
have tried to help her or melt her or something. We should have known
if he had because he would have been preserved forever as a pillar, a
monument to conjugal gentlemanliness. The cad.”
“We ought to get under cover. It’s going to rain; the cows are lying
down,” said Lucy restlessly.
“Oh well, even a cow is human and may err,” said Emily.
But the stars became gradually absorbed in darkness.
As the final darkness fell they came to a deserted village consisting
of a roadhouse, a shack or two and a barn, all empty. The travellers
had with them dill pickles, a cucumber, canned tomatoes, raw eggs, raw
potatoes and soda-crackers. They had also accumulated various bottles,
one of very fulsome country-saloon port wine, two of gin, one of vermouth
and two of whiskey.
The meal, eaten seated on the bare floor of the old roadhouse, seemed
blessed. There was so much to drink. They all felt as if they had left
themselves gloriously behind. There was no hint of life in the village
except—far off—the asthmatic and difficult cry of a donkey. And a dog
strayed in and joined the travellers. It did not seem to mind the fact
that they all tried to be funny at its expense. Tam pulled its tail,
lifted it up by its tail.
“The way to flatter a dog,” said Emily, “is to say, ‘What a nice new tail
you are wearing today, darling.’ Dogs are frightfully sensitive about
criticism of their tails. Of course most dogs have only one tail which
they wear weekdays and Sundays, but they would never admit that. They
only think to themselves, ‘How lucky I chose this one—I hesitated between
the one with the black pin-spot and the plain white one—and how lucky it
still looks new.”
Public-domain text, read in full here on John Shaqi.
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