The Record of Nicholas Freydon: An AutobiographyDawson, A. J. (Alec John)
General
The Record of Nicholas Freydon: An Autobiography
Dawson, A. J. (Alec John)
Fiction
The most usual form of punishment was the docking of a meal. We fed at
three long tables, and sat upon forms. Meals were a fairly serious
business, because we were always hungry. A boy who was reported to the
Sister-in-charge, say, for some neglect of his work, would have his
dinner stopped. In that case it would be his unhappy lot to stand with
his hands penitentially crossed upon his chest, behind his place at
table, while the rest of us wolfed our meal. By a refinement which, at
the time, seemed to me very uncalled for, the culprit had to say
grace, before and after the meal, aloud and separately from the rest
of us.
There were occasions upon which we were one and all found wanting.
Eggs had been stolen, work had been badly done; something had happened
for which no one culprit could be singled out, and all were held to
blame. Upon such an occasion we were made to lay the dinner-tables as
usual, and to wait upon the sisters at their own table, and for the
rest of an hour to stand to attention, with hands crossed around the
long tables. Then we cleared the tables and marched out to work, each
nursing the vacuum within him, where dinner should have been, and,
presumably, resolving to amend his wicked ways.
Boys are, of course, curious creatures. I have said that we were
always hungry. I think we were. And yet the staple of our breakfast
(which never varied during the whole of my time there) was never once
eaten by me, though I was repeatedly punished for leaving it. The dish
was 'skilly,' or porridge of a kind, with which (except on the
church's somewhat numerous fast-days) we were given treacle. The
treacle I would lap up greedily, but at the porridge my gorge rose. I
simply could not swallow it. Ordinary porridge I had always rather
liked, but this ropy mess was beyond me; and, hungry though I was, I
counted myself fortunate on those mornings when I was able to go empty
away from the breakfast-table without punishment for leaving this
detestable skilly. If Sister Agatha or Sister Catharine were on duty,
it meant that I would have at least one spoonful forced into my mouth
and held there till cold sweat bedewed my face. In addition there
would be pinchings, slappings, and ear-tweakings--very painful, these
last. And sometimes I would be reported, and docked of that day's
dinner to boot. But Sister Mary would more often than not pass me by
without a glance at my bowl, and for that I was profoundly grateful.
In fact, I could almost have loved that good woman, but that she had a
physical affliction which nauseated me. Her breath caused me to
shudder whenever she approached me. She had a mild, cow-like eye,
however, and I do not think I ever saw her kick a boy.
Public-domain text, read in full here on John Shaqi.
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