The Romance of the Microscope: An interesting description of its uses in all branches of science, industry, agriculture, and in the detection of crime, with a short account of its origin, history, and developmentEaland, C. A. (Charles Aubrey)
History
The Romance of the Microscope: An interesting description of its uses in all branches of science, industry, agriculture, and in the detection of crime, with a short account of its origin, history, and development
Ealand, C. A. (Charles Aubrey)
Microscopes; Microscopy
One more word and we must leave the spiders. The eyes must be examined
in every specimen. Most spiders have eight eyes, set like little gems
in the front part of the head; some have six eyes, some only two and
a few kinds are eyeless, but these last spend all their lives in dark
caves, so eyes would be useless to them. When we examine the eyes of
wolf spiders we shall observe that they are placed on the tops of
little projections so that their owners may better be enabled to see
all around them.
The hairs and scales of many spiders make beautiful objects for the
microscope. We must make a point of examining the hairs of the water
spider also the scales from the Zebra spider. The latter with their
feathery form and iridescent colouring, are particularly beautiful.
We may advantageously spend a moment or two in the examination of the
spider’s web and the threads of which it is made. The strands radiating
from the centre of the web differ from those which are arranged
spirally. The latter are covered with a sticky substance as may be seen
under the microscope. When these spiral threads are laid down by the
spider, the sticky substance covers their whole length in a thin film,
but the little architect adds a finishing touch, by pulling the thread
as a bowman pulls his bow and then releasing it suddenly. The result of
this performance is that the sticky substance forms a series of minute
globules over the whole length of the thread.
In order to be in a position thoroughly to master the details of
animal structure it is necessary to have acquired sufficient skill to
cut sections. They cannot, however, be cut so easily as is the case
with plant sections. The various parts of animals are either so hard,
_e.g._, bones and teeth, that they must be treated almost as pieces of
rock and rubbed down till they are transparent, or they are so soft
that they require soaking in various chemicals to make them harder and
even then it is usually necessary to imbed them, _i.e._, surround them
with some easily melted substance which sets moderately hard, such as
paraffin wax. Cutting sections of animal parts is beyond the average
amateur.
Public-domain text, read in full here on John Shaqi.
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