---------------------------+------------------------- | Protein +-----------+------------- |Digestible.|Undigestible. | | ---------------------------+-----------+------------- | % | % Beef, round | 23.0 | 0.0 Beef, sirloin | 20.0 | 0.0 Pork, very fat | 3.0 | 0.0 Haddock | 17.1 | 0.0 Mackerel | 18.8 | 0.0 Hens’ eggs | 13.4 | 0.0 Cow’s milk | 3.4 | 0.0 Cheese, whole milk | 27.1 | 0.0 Butter | 1.0 | ... Oleomargarine | 0.4 | ... Sugar | 0.3 | ... Wheat } very fine | 7.6 | 1.3 flour} medium | 9.5 | 2.1 } coarse whole wheat | 8.2 | 2.7 Wheat bread average | 7.7 | 1.2 Black bread | 4.5 | 1.6 Peas | 19.7 | 3.2 Corn (maize) meal | 7.9 | 1.2 Rice | 6.2 | 1.2 Potatoes | 1.5 | 0.5 Turnips | 0.7 | 0.3 ---------------------------+-----------+------------- --------------------------+------------------------- | Fats +-----------+------------- |Digestible.|Undigestible. | | --------------------------+-----------+------------- | % | % Beef, round | 8.1 | 0.9 Beef, sirloin | 17.1 | 1.9 Pork, very fat | 74.5 | 6.0 Haddock | 0.3 | ... Mackerel | 7.4 | 0.8 Hens’ eggs | 9.4 | 2.4 Cow’s milk | 3.6 | 0.1 Cheese, whole milk | 34.6 | 0.9 Butter | 85.8 | 1.7 Oleomargarine | 83.9 | 3.3 Sugar | ... | ... Wheat } very fine | 1.0 | ... flour} medium | 0.8 | ... } coarse whole wheat| 1.8 | ... Wheat bread average | 1.9 | ... Black bread | 1.8 | ... Peas | ... | ... Corn (maize) meal | 3.8 | ... Rice | 0.4 | ... Potatoes | 0.2 | ... Turnips | 0.2 | ... --------------------------+-----------+-------------