The Story of a Country TownHowe, E. W. (Edgar Watson)
General
The Story of a Country Town
Howe, E. W. (Edgar Watson)
Frontier and pioneer life -- Kansas -- Fiction
After he had said this, he looked at me very attentively while he
removed his gloves. Placing them in his tall hat, he set both away, and
came back to me.
“I am very glad to know you,” Mr. Biggs said. “I am glad to have you a
guest at our house.”
This was encouraging, as nobody else had said as much, and I felt
better.
“I need not apologize,” he said, “for the rough but honest ways of us
farmers,” looking admiringly at his thin legs, and brushing at a speck
of dirt which seemed to be on one of them, “for I believe you come of an
agricultural family yourself.”
I was surprised at this reference to his rough ways, for he was
extremely fastidious in his dress and manner. I managed to admit,
however, that I came of an agricultural family.
“Those of us who live in the country, and earn our bread in the sweat of
our brow,” Mr. Biggs went on, seating himself beside me, “cannot be
particular. Our clothing, our food, and our ways are rough, but
substantial and honest. We have other matters to look after, such as
following the plough, sowing the grain, and tossing the hay. We may have
our ambitions like other men, but they are dwarfed and bent by holding
the plough, and pitching the hay. When did you come, and how long do you
stay?”
I replied that I had arrived but a few hours before, and that I would
depart the next day at any hour Agnes was ready.
“I am sorry,” Mr. Biggs was good enough to say, “I should be delighted
to show you how we carry on a four hundred acre farm. Other great
farmers have from four to a dozen hired men about them, but Big Adam and
I do all the work here; and we are equal to it, though it keeps us very
busy, as you will imagine. We have no time for the fine arts, you may be
certain.”
He ran on gayly in this way, making himself out in ignorance and muscle
the equal of one of our Fairview farmers, although he was really nothing
else to my mind than a fop, until Agnes came in and said we were to walk
out to supper. There was no one in the supper room when we entered it,
and although I expected other members of the family every moment, none
came. Agnes was there most of the time, but did not sit down, and
supplied the place of a servant.
“Those of us who live in the country,” said Mr. Biggs, helping me to
meat and bread with the greatest ceremony, “cannot be particular as to
what we eat, except that it is substantial and hearty. Meat and bread
and milk make muscle, and muscle is in great demand on a farm. Big Adam
and I find a great deal of it necessary in tilling these four hundred
acres, therefore we insist on plenty of plain and substantial food.
Excuse me, if I eat like a hog.”
Public-domain text, read in full here on John Shaqi.
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