The climate is so equable and mild that there is no sterile period of the year, no unproductive month in the twelve. Every division of the season has its special vegetation and its fragrant flowers, thus rendering the reign of floral beauty ceaseless. March and April, however, are the months which present the most luxuriant phase of vegetation in this latitude. Though Malta lies much farther south than Naples, the heat of summer is not so intense there as it is in southern Italy. The plants which are so liberally displayed in the balconies of the dwellings require no shelter all the year round. Thus at all times striking bits of color line the second stories of the houses upon the Strada Reale. It will depend somewhat upon the stranger's fancy whether he is attracted by these beautiful flowers, so vivid in color, or by the graceful forms, the lovely olive-hued faces, and appealing eyes, which are half hidden behind them, like screened batteries. One cannot closely observe the use of the Maltese hood, presumedly the insignia of modesty, without becoming convinced that it serves in no small degree the same purpose as the Spanish fan in the hands of an accomplished Andalusian woman. The obtaining of three crops annually from the same field is not only remarkable in itself, but is also significant of the prevailing industry of the Maltese, as well as of the fertility of the soil and the propitiousness of the climate for agricultural enterprise. It is observed that in sheltered places, where the soil is quite neglected by the hand of man, nature exhibits often a wanton luxuriance of vegetable growth almost tropical. Another obvious reason for this marked fertility of the cultivated soil should be mentioned, namely, that the natives understand and fully appreciate the great value of manure, which no artificial fertilizer can equal in permanent results. Like the Chinese, the people here achieve excellent returns in agriculture by deserving them. The most unwilling soil will succumb to such persevering and intelligent treatment. The careful collection and application of domestic refuse to the land is systematically pursued by the farmers, which process is conducive to cleanliness and health as well as to good husbandry, thus serving a twofold purpose.