Children of clergy -- Fiction; Christian fiction; Fathers and daughters -- Fiction; Scotland -- Fiction
"I was very naughty, Percivale," I said. "I will give a dinner-party, and
it shall be such as you shall enjoy, and I won't ask Mr. Morley."
"Thank you, my love," he said; "and the next time Mr. Morley asks us I will
go without a grumble, and make myself as agreeable as I can."
* * * * *
It may have seemed, to some of my readers, occasion for surprise that the
mistress of a household should have got so far in the construction of a
book without saying a word about her own or other people's servants in
general. Such occasion shall no longer be afforded them; for now I am
going to say several things about one of mine, and thereby introduce a
few results of much experience and some thought. I do not pretend to have
made a single discovery, but only to have achieved what I count a certain
measure of success; which, however, I owe largely to my own poverty, and
the stupidity of my cook.
I have had a good many servants since, but Jemima seems a fixture. How
this has come about, it would be impossible to say in ever so many words.
Over and over I have felt, and may feel again before the day is ended, a
profound sympathy with Sindbad the sailor, when the Old Man of the Sea was
on his back, and the hope of ever getting him off it had not yet begun to
dawn. She has by turns every fault under the sun,--I say _fault_ only;
will struggle with one for a day, and succumb to it for a month; while
the smallest amount of praise is sufficient to render her incapable of
deserving a word of commendation for a week. She is intensely stupid, with
a remarkable genius--yes, genius--for cooking. My father says that all
stupidity is caused, or at least maintained, by conceit. I cannot quite
accompany him to his conclusions; but I have seen plainly enough that the
stupidest people are the most conceited, which in some degree favors them.
It was long an impossibility to make her see, or at least own, that she was
to blame for any thing. If the dish she had last time cooked to perfection
made its appearance the next time uneatable, she would lay it all to the
_silly_ oven, which was too hot or too cold; or the silly pepper-pot, the
top of which fell off as she was using it. She had no sense of the value
of proportion,--would insist, for instance, that she had made the cake
precisely as she had been told, but suddenly betray that she had not
weighed the flour, which _could_ be of no consequence, seeing she had
weighed every thing else.
Public-domain text, read in full here on John Shaqi.
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