Through the Casentino with Hints for the TravellerEckenstein, Lina
History
Through the Casentino with Hints for the Traveller
Eckenstein, Lina
Casentino (Italy) -- Description and travel; Tuscany (Italy) -- Description and travel
The driving road over the Consuma to Florence is a well planned road,
which rises to a height of 3435 ft. On the day when we crossed the
mountains the weather gave a peculiar grandeur to the wildness of the
surroundings. We joined the road above Romena and cast a farewell look
back on the Casentino. It stretched away in a sunny morning haze, with
the hills of Poppi and Bibbiena just visible, and the heights of La
Verna overshadowed by clouds. The road went steadily rising through
scenery which became more and more bleak and desolate. We passed
Casaccia, a solitary inn, since turned into a private house, and
appropriated to some society. After passing Casaccia the road wound in
and out at about the same height till a gap in the hills was reached,
down which one looked down into the valley of the Solano; the old path
here joined the new road. In this valley a storm was brewing. Clouds
came rolling up, but they could not prevail against the strong wind
which blew from the pass. It was grand to see the masses of blue and
purple and black, rolled back on each other in the valley, more and more
densely packed. Every now and then a streak of cloud escaped and ran
under shelter of a rock till it met the wind, which seized it and
scattered it and dashed it towards us in the form of blinding snow. On
the further side of the pass the weather was settled and fine. The sun
shone clear and a blue sky spanned the distant view towards the
Mediterranean. This view was limited in the north only by the distant
mountains of Carrara; in the south it embraced Florence and all the
hills around it, spreading away to the flatness of the distant coast.
And in the glow of the late afternoon sun we once more caught sight of
the Arno in the near distance. We had left it a rushing mountain stream
at Stia; we now beheld it again a broad, shining river, flowing beneath
the city of Florence.
[Illustration]
HINTS FOR THE TRAVELLER
The Casentino is reached from Florence.
--by rail _via_ Arezzo (55 miles, 6 trains daily, in 1½-4 hours) and
Bibbiena (20 miles, 3 trains daily, in 1½ hours). The railway goes on to
Poppi, Pratovecchio and Stia, the terminus of the line lying midway
between the two latter towns which are about a mile apart.
--or by rail to Pontassieve, _Albergo del Vapore_, _Locanda della
Stazione_, _Restaurant Piselli_, and from there by carriage road over
the Consuma Pass to Stia or Pratovecchio. A diligence starts daily from
Pontassieve for Stia at 2.30 in the afternoon (3 lire), and for
Pontassieve from Stia at 11 o’clock in the morning. At Pontassieve
carriages in the inns mentioned above. To Stia one-horse carriage, 12
lire; two-horse carriage, 24 lire. Carriages from Pontassieve to
Camaldoli, 25 lire and 40 lire.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account