Travels in the Great Desert of Sahara, in the Years of 1845 and 1846Richardson, James
History
Travels in the Great Desert of Sahara, in the Years of 1845 and 1846
Richardson, James
Sahara -- Description and travel
We were escorted by sixty Arab troops on foot, like those who
escorted us from Tripoli to The Mountains. The Pasha mostly chooses
them from districts through which we pass, and in this way secures a
guard well acquainted with the route. But how odd, before the Turks,
in the good old days of The Bashaws, these very Arabs were the
banditti of the route. A Ghadames merchant said to me one day,
"Yâkob[17], see these fellows; formerly all were villanous
_Sbandout_ (banditti)." The captain of this escort, Sheikh Omer, who
will conduct us to Ghadames, was charged by the Commandant of The
Mountains, that his men should not be allowed to take water, or
anything else by force, "bel kouwee," as the merchants said. The
Sheikh was a civil fellow, and found it his interest to cultivate my
acquaintance. Every morning I invited him to take coffee and tea in
my tent, and he never forgot to come. In acknowledgment, he sent me
some liquid butter, which was not excessively bad. The food of the
Arabs, and the poorer sort of the merchants, for this journey was,
as written by my Mohammed, سُوِيقَ زُمِيته
("Souweekah-Zameetah," that is, two names); but commonly called
Zameetah, which is nothing more than barley or wheat burnt or
malted, then ground, and afterwards made into paste. On this is
sometimes poured a little oil or fat; but many cannot afford this
luxury, and must content themselves with a little water to make up
the meal into paste. I may safely affirm, there was not a bit of
meat eaten, or a drop of tea or coffee drunk, in the whole caravan
of merchants, with 200 camels, including, with the Arabs, some 150
persons, during the last four days, except what was eaten and drunk
in my tent. I myself had only a little bit of fowl. The Sheikh
_Shabanee_ (Makouran) as the Arabs call him, was the most civil to
me. His portion of the camels is about forty, and he seems a most
respectable old gentleman. He has two sons with him. He gave me last
night a guzzle of cool water, a large brass pan full, of the size of
a warming-pan, which I drank off in an instant, and found it more
like nectar, than our earthy animalculæ water; it was so deliciously
cool and sweet. Valuable, indeed, becomes a thing of commonest use,
from its scarcity. The old Sheikh has a donkey with him to carry his
drinking-water. The skins keep the water cool even in the hottest
part of the day, whilst some which I had in bottles became quite
hot. I shall here relate an ingenious stratagem, which I recommend
to all African travellers. On leaving The Mountains we had three
skins of water, one for each. But first, one of the skins cracked,
and we lost a good deal of water, before it could be mended. Then
Mohammed, the chief thief, was accustomed to drink large draughts
when neither myself nor Said was present. This we learnt from the
rest of the caravan. Said, himself, poor fellow, as soon as Mohammed
had turned his back, was either to beg me to give him extra water,
or help himself.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account