Under the Southern Cross : $b A tale of the New WorldAlcock, Deborah
History
Under the Southern Cross : $b A tale of the New World
Alcock, Deborah
Peru -- History -- 1548-1820 -- Fiction
At length they came to colder and more rugged regions, where the
vegetation, at first abundant and pleasant to the eye, like that of
our temperate zone, grew gradually poor and scanty. But Fray Fernando
said reverently, that God had given the mountain to the beasts to dwell
in. Here graceful fawn-coloured vicuñas, and guanucos with long shaggy
fleeces and mild camel-like faces, roamed at large, feeding on the ychu
and alfalfa, that still grew in abundance. Pretty little piscaches, with
bushy tails, startled by the footsteps of the travellers, ran to hide in
the ychu; and here and there a plover flew screaming into the air above
their heads. Once they saw a huge condor perched on an elevated rocky
peak.
Thus for many days they journeyed onwards, now ascending, now in turn
descending again. By-and-by they came to grassy table-lands, where herds
of llamas or alpacas roamed about, either wild, or more often under
the care of Indian shepherds. Where the nature of the ground permitted
cultivation, the soil was well and carefully cultivated. Even on the
steep sides of mountains terraces were constructed with ingenious
industry. By means of these andenaria, as the Spaniards called them, many
a hill, that in another country would have been a brown and sterile mass,
was transformed into a beautiful hanging-garden, displaying every variety
of production, from the rich tropical splendours that adorned the broad
belts around the base, to the few rows of maize which were all that even
the industrious Indian could persuade to take root on the narrow strip at
the top.
The long journey was a very safe and easy one. For nearly all the way
our travellers had only to use the excellent roads provided by the
care of the Incas. Fray Fernando was not the first Spaniard who grew
enthusiastic in his admiration of these wonderful works, executed without
machinery, and even without iron tools. Passages leagues in length were
cut through the living rock, precipices were scaled by long flights of
steps, ravines were filled up with masonry, and rivers crossed by means
of suspension bridges made of maguey—the native osier. At convenient
distances all along the road tampus, or post-houses, were erected, where
the wayfarers found shelter. José explained that, in the old times, they
would have found entertainment also in many of these tampus; but since,
to use his mournful and oft-repeated expression, “the Spaniards have
changed all,” they had usually to throw themselves on the hospitality of
the Indians; and sometimes, in lonely places, to rely on the little store
of roasted maize or of frozen potatoes (called chuñu), which José never
failed to bring as provision for the way. The Indians were always kind
and generous to wayfarers; but they had only to recognize José as a Child
of the Sun, to induce them to lay the best their huts contained at his
feet.
Public-domain text, read in full here on John Shaqi.
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