_Color-sensibility of the Retina._--This aspect was touched upon in Chapter III, but the differences in the sensibility of various areas of the retina to various colors are of sufficient importance to be discussed further. The ability to distinguish light and color gradually fades or decreases at the periphery of the visual field, but the actual areas of the fields of perception vary considerably, depending upon the hue or spectral character of the light reaching the retina. The extreme peripheral region of the visual field is "color-blind"; that is, color ceases to be perceived before brightness-perception vanishes in the outskirts of the visual field. These fields for various colors depend in size and contour not only upon the hue or spectral character of the light-stimuli but also upon the intensity and perhaps upon the size of the stimuli. There is some disagreement as to the relative sizes of these fields but it appears that they increase in size in the following order: green, red, blue, white (colorless). The performances of after-images, and the rates of growth and decay of sensation vary for different colors and for different areas of the retina, but it would be tedious to peruse the many details of these aspects of vision. They are mentioned in order that the reader may take them into account in any specific case. As already stated, the central part of the visual field--the fovea upon which we depend for acute vision--contains a yellowish pigmentation, which is responsible for the term "yellow spot." This operates as a yellow filter for this central area and modifies the appearance of visual fields quite the same as if a similar yellow filter was placed in the central position of the field of vision. The effect of the selectivity of the "yellow spot" is noticeable in viewing certain colors. _Purkinje Effect._--The relative sensibility of the retina varies for different colors with a change in brightness; or it may be better to state that the relative sensations for various colors alters as the brightness values are reduced to a low intensity. For example, if a reddish purple (consisting of red and blue or violet rays) be illuminated in such a manner that the intensity of illumination, and consequently its brightness, may be reduced from normal to a low value (approximating moonlight conditions), it will be seen to vary from reddish purple to violet. In doing this its appearance changes through the range of purples from reddish to violet. This can be accomplished by orientation of the purple surface throughout various angles with respect to the direction of light or by reducing the illumination by means of screens.