We Girls: a Home StoryWhitney, A. D. T. (Adeline Dutton Train)
General
We Girls: a Home Story
Whitney, A. D. T. (Adeline Dutton Train)
Families -- Fiction; Young women -- United States -- Fiction
We kept our butter and milk in the brick buttery at the foot of the
kitchen stairs. These were all we had to go up and down for. Barbara
set away the milk, and skimmed the cream, and brought up and scalded
the yesterday's pans the first thing; and they were out in a
row--flashing up saucily at the sun and giving as good as he sent--on
the back platform.
She and Rosamond were up stairs, making beds and setting straight; and
in an hour after breakfast the house was in its beautiful forenoon
order, and there was a forenoon of three hours to come.
We had chickens for dinner that day, I remember; one always does
remember what was for dinner the first day in a new house, or in new
housekeeping. William, the chore-man, had killed and picked and drawn
them, on Saturday; I do not mean to disguise that we avoided these
last processes; we preferred a little foresight of arrangement. They
were hanging in the buttery, with their hearts and livers inside them;
mother does not believe in gizzards. They only wanted a little salt
bath before cooking.
I should like to have had you see Mrs. Holabird tie up those chickens.
They were as white and nice as her own hands; and their legs and wings
were fastened down to their sides, so that they were as round and
comfortable as dumplings before she had done with them; and she laid
them out of her two little palms into the pan in a cunning and cosey
way that gave them a relish beforehand, and sublimated the vulgar
need.
We were tired of sewing and writing and reading in three hours; it
was only restful change to come down and put the chickens into the
oven, and set the dinner-table.
Then, in the broken hour while they were cooking, we drifted out upon
the piazza, and among our plants in the shady east corner by the
parlor windows, and Ruth played a little, and mother took up the
Atlantic, and we felt we had a good right to the between-times when
the fresh dredgings of flour were getting their brown, and after that,
while the potatoes were boiling.
Barbara gave us currant-jelly; she was a stingy Barbara about that
jelly, and counted her jars; and when father and Stephen came in,
there was the little dinner of three covers, and a peach-pie of
Saturday's making on the side-board, and the green screen up before
the stove again, and the baking-pan safe in the pantry sink, with hot
water and ammonia in it.
"Mother," said Barbara, "I feel as if we had got rid of a menagerie!"
"It is the girl that makes the kitchen," said Ruth.
"And then the kitchen that has to have the girl," said Mrs. Holabird.
Ruth got up and took away the dishes, and went round with the
crumb-knife, and did not forget to fill the tumblers, nor to put on
father's cheese.
Our talk went on, and we forgot there was any "tending."
"We didn't feel all that in the ends of our elbows," said mother in a
low tone, smiling upon Ruth as she sat down beside her.
"Nor have to scrinch all up," said Stephen, quite out loud, "for fear
she'd touch us!"
Public-domain text, read in full here on John Shaqi.
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