What I Remember, Volume 1Trollope, Thomas Adolphus
History
What I Remember, Volume 1
Trollope, Thomas Adolphus
Authors, English -- 19th century -- Biography; Trollope, Thomas Adolphus, 1810-1892
The interesting event of a vacancy having occurred at New College,
whether by death, marriage, or the acceptance of a living, was announced
by the arrival of “speedyman” at Winchester College. “Speedyman,” in
conformity with immemorial usage, used to bring the news on foot from
Oxford to Winchester. How well I remember the look of the man, as he
used to arrive with all the appearance of having made a breathless
journey, a spare, active-looking fellow, in brown cloth breeches and
gaiters covered with dust. Of course letters telling the facts had long
outstripped “speedyman.” But with the charming and reverent spirit of
conservatism, which in those days ruled all things at Winchester,
“speedyman” made his journey on foot all the same!
Of course one of the first matters in hand when this fateful messenger
arrived was to regale him with college beer, and right good beer it was
in those days. In connection with it may be mentioned the rather
singular fact, that, whereas all other supplies from the college buttery
to the boys--the bread, the cheese, the butter, the meat--were
accurately measured, the beer was given absolutely _ad libitum_. In fact
it was not _given_ out at all, but taken. Thrice a day the way to the
cellar was open, a back stair leading from the hall to the superb old
vaulted cellar, with its central pillar and arches springing from it in
every direction. All around were the hogsheads, and the proper tools for
tapping one as soon as another should be out. And to this cellar the
boys--or rather the junior boys at each mess--went freely to draw as
much as they chose.
And the beer thus freely supplied was our only beverage, for not only
was tea or coffee not furnished, it was not permitted. Some of the
prefects (the eighteen first boys in college) would have “tea-messes,”
provided out of their own pocket money, and served by their “fags.” But
if, as would sometimes happen, either of the masters chanced to appear
on the scene before the tea-things could be got out of the way, he used
to smash them all, using his large pass key for the purpose, and saying
“What are all these things, sir? William of Wykeham knew nothing, I
think, of tea!”
We used to breakfast at ten, after morning school, on bread and butter
and beer, having got up at half-past five, gone to chapel at half-past
six, and into school at half-past seven. At a quarter to one we again
went up into hall. It was a specialty of college phraseology to suppress
the definite article. We always said “to hall,” “to meads” (the
playground), “to school,” “to chambers,” and the like. The visit to hall
at that time was properly for dinner, though it had long ceased to be
such. The middle of the day “hall” served in my day only for the purpose
of luncheon (though no such modern word was ever used), and only those
“juniors” attended whose office it was to bring away the portions of
bread and cheese and “bobs” (_i.e._ huge jugs) of beer for consumption
in the afternoon.
Public-domain text, read in full here on John Shaqi.
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