What the White Race May Learn from the Indian — John Shaqi
What the White Race May Learn from the IndianJames, George Wharton
Religion
What the White Race May Learn from the Indian
James, George Wharton
Indians of North America
I know the power of appetite; I know how hard it is to eat only that
which the reason tells us is best. I know how hard it is to eat slowly
and thoroughly masticate the food, but I also know that these things
are imperative if one would have perfect health. Therefore, in spite
of my many lapses into the old habits, I persist in asserting the good
over the evil, and in teaching the good to others, in the hope that,
in my own case, the good course will become the easiest to follow, and
in the case of the young who listen to me they may learn the best way
before they have fallen into the evil way.
There is one other thing the white race might learn from the Indian,
and that is that the habitual use of flesh is not essential to health.
When Captain Cook visited the Maoris of New Zealand, he found them a
perfectly healthy people, and he states that he never observed a single
person who appeared to have any bodily complaint. Nor, among the number
that were seen naked, was once perceived the slightest eruption of
the skin, nor the least mark which indicated that such eruptions had
formerly existed. As Dr. Kress says:
“Another proof of the health of these people was the readiness with
which wounds they at any time received healed up. In a man who had been
shot with a musket-ball through the fleshy part of the arm, ‘his wound
seemed well digested, and in so fair a way to be healed,’ says the
Captain, ‘that if I had not known that no application had been made to
it, I should have inquired with very interesting curiosity after the
vulnerary herbs and surgical art of the country.’
“‘An additional evidence of the healthiness of the New Zealanders,’
he says, ‘is in the great number of old men found among them. Many of
them appeared to be very ancient, and yet _none_ of them were decrepit.
Although they were not equal to the young in muscular strength, they
did not come in the least behind them in regard to cheerfulness and
vivacity.’”
At the advent of Captain Cook, the Maoris were practically vegetarians;
they had no domestic or wild animals on the islands, hence could not
have been flesh eaters.
Public-domain text, read in full here on John Shaqi.
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