A Comprehensive Guide-Book to Natural, Hygienic and Humane DietBeard, Sidney Hartnoll
Science
A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet
Beard, Sidney Hartnoll
Cooking; Diet; Vegetarian cooking; Vegetarianism
Booksellers, Secretaries of Food-Reform, Physical Culture, and
other Societies (and readers requiring quantities for
distribution) can be supplied at a discount of 25 per cent. for
cash, carriage forward, if they apply directly to the above
Society.
INDEX.
Page
Almonds, Salted 85
Almond Soup 52
Ambrosia 101
Apple Custard 105
Apple Fritters 107
Apricots, Poached 106
Artichoke Soup 48
Artichokes, Fried Chinese 55
Artichokes, Green 55
Asparagus Soufflé 77
Aspic jelly 87
Baked Nuttoria 62
Bakewell Pudding 103
Barley Water 117
Boiled Pudding, Plain 107
Brawn, Picnic 88
Brazil Nut Soup 50
Bread, How to Make 112
Bread, White 115
Bread, Plain Currant 115
Bread, Wholemeal 114
Bread Pudding 101
Breakfast Dish, A 79
Broth, Brown Haricot 49
Broth, Mock Chicken 123
Brown Bean Cutlets 58
Brown Haricot Soup 49
Brussels Sprouts Sauté 78
Brussels Sprouts, à la Simone 80
Buns, Plain Currant 115
Bun Cake, Sultana 116
Public-domain text, read in full here on John Shaqi.
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