“Still,” thought I, “great criminals--and surely I am not as bad as they--eat very heartily.” And so I cut the tough fowl vigorously in two, and placed half of it on my plate. I filled myself out a whole goblet of wine, and drank it off. I repeated this, and felt better. I fell to now with a will, and really made an excellent supper. There were some potted sardines that I secretly resolved to have for my breakfast, when the sudden thought flashed across me that I was never to breakfast any more. I verily believe that I tasted in that one instant a whole life long of agony and bitterness. There was in my friendless, lone condition, my youth, the mild and gentle traits of my nature, and my guileless simplicity, just that combination of circumstances which would make my fate peculiarly pathetic, and I imagined my countrymen standing beside the gravestone and muttering “Poor Potts!” till I felt my heart almost bursting with sorrow over myself. “Cut off at three-and-twenty!” sobbed I; “in the very opening bud of his promise!” “Misfortune is a pebble with many facets,” says the Chinese adage, “and wise is he who turns it around till he find the smooth one.” “Is there such here?” thought I. “And where can it be?” With all my ingenuity I could not discover it, when at last there crossed my mind how the event would figure in the daily papers, and be handed down to remote posterity. I imagined the combat itself described in the language almost of a lion-hunt “Potts, who had never till that moment had a sword in his hand,--Potts, though at this time severely wounded, and bleeding profusely, nothing dismayed by the ferocious attack of his opponent,--Potts maintained his guard with all the coolness of a consummate swordsman.” How I wished my life might be spared just to let me write the narrative of the combat I would like, besides, to show the world how generously I could treat an adversary, with what delicacy I could respect his motives, and how nobly deal even with his injustice.