A General History and Collection of Voyages and Travels, Volume 11: Arranged in Systematic Order: Forming a Complete History; of the Origin and Progress of Navigation, Discovery, and; Commerce, by Sea and Land, from the Earliest Ages to the; Present TimeKerr, Robert
History
A General History and Collection of Voyages and Travels, Volume 11: Arranged in Systematic Order: Forming a Complete History; of the Origin and Progress of Navigation, Discovery, and; Commerce, by Sea and Land, from the Earliest Ages to the; Present Time
Kerr, Robert
Voyages and travels
The fourth government under the company is _Banda_, an island about
fifty leagues from Amboina towards the east, and to the southward
of the Moluccas. The governor, who is generally an eminent merchant,
resides at _Nera_, the capital of the country, and has several other
neighbouring islands under his jurisdiction, in the government of
all which he is assisted by a council, as at Amboina. In some
representations sent home, and published by the company, this island
is set forth as being very expensive to the company, and so thinly
inhabited as to take off very little goods, while it is so barren as
to require large supplies of provisions. All this is pure artifice;
for, though Banda is a very small island in comparison with Amboina,
being only about twelve leagues in circumference, it certainly affords
as great profits, which arise from the important commerce in nutmegs,
which grow here in such prodigious quantities as to enable the Dutch
company to supply all the markets in Europe.
This admirable and much-valued fruit grows in no other part of the
world except Banda and a few other small islands in its neighbourhood,
named Orattan, Guimanasa, Wayer, Pulo-wai, and Pulo-rion. The
nutmeg-tree is much like a peach-tree, but the leaves are shorter and
rounder. The fruit is at first covered by two skins or shells, the
outer one being tough and as thick as one's finger, which falls off
when the fruit ripens. This outer rind when candied has a fine taste
and flavour. When this falls off, the next is a fine smooth skin or
peel, which is the mace, or flower of the nutmeg; and below this is a
harder and blackish shell, much like that of a walnut; and on opening
this shell, the nutmeg is found within, being the kernel. The mace is
at first of a fine scarlet colour; but, when ripe, it falls off the
shell, and is then of an orange colour, as it comes to Europe. They
preserve whole nutmegs in sugar, which make the best sweetmeat in
India. The Bandanese call nutmegs _palla_, and mace _buaa-palla_.
There are two sorts of nutmegs; the one being of a long shape, called
males, and the other round and reddish, called females, which latter
have better taste and flavour than the other. When gathered and the
mace carefully preserved, the shells are removed and the nutmegs
dried, being first thrown among quicklime, as otherwise worms would
breed in and destroy them.
Public-domain text, read in full here on John Shaqi.
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