A General History and Collection of Voyages and Travels - Volume 18: Historical Sketch of the Progress of Discovery, Navigation, and; Commerce, from the Earliest Records to the Beginning of the Nineteenth; Century, By William StevensonKerr, Robert
History
A General History and Collection of Voyages and Travels - Volume 18: Historical Sketch of the Progress of Discovery, Navigation, and; Commerce, from the Earliest Records to the Beginning of the Nineteenth; Century, By William Stevenson
Kerr, Robert
Voyages and travels
Before describing Baragaza, however, the author of the Periplus mentions
two places on the Indus, which were frequented for the purposes of
commerce: the first near the mouth of the river, called Barbarike; and the
other higher up, called Minagara: the latter was the capital of a kingdom
which extended as far as Barogaza. As the king of this country was
possessed of a place of such consequence to the merchants as Baragaza, and
as from his provinces, or through them, the most valuable cargoes were
obtained, it was of the utmost moment that his good will and protection
should be obtained and preserved. For this purpose there were imported, as
presents for him, the following articles, all expensive, and the very best
of their kind: plate of very great value; musical instruments; handsome
virgins for the haram; wine of the very best quality; plain cloth, but of
the finest sort; and perfumes. Besides these presents, there were likewise
imported a great quantity of plain garments, and some mixed or inferior
cloth; topazes, coral, storax, frankincense, glass vessels, plate, specie,
and wine. The exports were costus, a kind of spice; bdellium, a gum; a
yellow dye, spikenard, emeralds, sapphires, cottons, silk thread, indigo,
or perhaps the indicum of Pliny, which was probably Indian ink: skins are
likewise enumerated, with the epithet _serica_ prefixed to them, but
of what kind they were cannot be determined: wine is specified as an
article of import into this and other places; three kinds of it are
particularized: wine from Laodicea in Syria, which is still celebrated for
its wine; Italian wine, and Arabian wine. Some suppose that the last was
palm or toddy wine, which seems to have been a great article of trade.
We come now to Baragaza: the author first mentions the produce of the
district; it consisted of corn, rice, oil of Sesamum, ghee or butter, and
cotton: he then, in a most minute and accurate manner, describes the
approach to the harbour; the extraordinarily high tides, the rapidity with
which they roll in and again recede, especially at the new moon, the
difficult pilotage of the river, are all noticed. On account of these
dangers and difficulties, he adds, that pilots were appointed by the
government, with large boats, well manned, who put to sea to wait the
approach of ships. These pilots, as soon as they come on board, bring the
ship's head round, and keep her clear of the shoals at the mouth of the
river; if necessary, they tow the ship from station to station, where there
is good anchorage; these stations were called Basons, and seem to have been
pools retaining the water, after the tide had receded from other parts. The
navigation of the river was performed only as long as the tide was
favorable; as soon as it turned, the ships anchored in these stations.
Public-domain text, read in full here on John Shaqi.
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