As already stated, the economic value of any species depends in great part on its being a "spring salmon." It is not generally possible to capture salmon of any species in large numbers until they have entered the estuaries or rivers, and the spring salmon enter the large rivers long before the growth of the organs of reproduction has reduced the richness of the flesh. The fall salmon cannot be taken in quantity until their flesh has deteriorated; hence the dog-salmon is practically almost worthless except to the Indians, and the humpback salmon was regarded as little better until comparatively recently, when it has been placed on the market in cans as "Pink Salmon." It sells for about half the price of the red salmon and one-third that of the quinnat. The red salmon is smaller than the quinnat but, outside the Sacramento and the Columbia, far more abundant, and at present it exceeds the quinnat in economic value. The pack of red salmon in Alaska amounted in 1902 to over two million cases (48 pounds each), worth wholesale about $4.00 per case, or about $8,000,000. The other species in Alaska yield about one million cases, the total wholesale value of the pack for 1902 being $8,667,673. The aggregate value of the quinnat is considerably less, but either species far exceed in value all other fishes of the Pacific taken together. The silver salmon is found in the inland waters of Puget Sound for a considerable time before the fall rains cause the fall runs, and it may be taken in large numbers with seines before the season for entering the rivers. The fall salmon of all species, but especially of the dog-salmon, ascend streams but a short distance before spawning. They seem to be in great anxiety to find fresh water, and many of them work their way up little brooks only a few inches deep, where they perish miserably, floundering about on the stones. Every stream of whatever kind, from San Francisco to Bering Sea, has more or less of these fall salmon. The absence of the fine spring salmon in the streams of Japan is the cause of the relative unimportance of the river fisheries of the northern island of Japan, Hokkaido. It is not likely that either the quinnat or the red salmon can be introduced into these rivers, as they have no snow-fed streams, and few of them pass through lakes which are not shut off by waterfalls. For the same reason neither of these species is likely to become naturalized in the waters of our Eastern States, though it is worth while to bring the red salmon to the St. Lawrence. The silver salmon, already abundant in Japan, should thrive in the rivers and bays of New England.