A History of Champagne, with Notes on the Other Sparkling Wines of FranceVizetelly, Henry
History
A History of Champagne, with Notes on the Other Sparkling Wines of France
Vizetelly, Henry
Champagne (Wine) -- History; Wine and wine making -- France
Fair Dupuis,
All agree,
On ambrosia is fed;
From her lip
When I sip
Nectar's perfume is shed.'[441]
At the outset of the seventeenth century Epernay had its full share in
the troubles that marked the early part of the reign of Louis XIII.,
being taken in turn by Condé, by the Count de Soissons, acting for
the malcontent nobles leagued against Richelieu in 1634, and by the
King's forces the year following. The peaceful records are, however,
plentiful and interesting. In 1631 we find the town council deciding
to present 'six caques of white wine, the best that can be found,' to
M. de Vignolles, and the same to M. d'Elbenne; and two years later
protesting to the 'treasurers of France' their inability to pay 70,000
livres, demanded towards the maintenance of the army, owing to the all
but total failure of the wine crop. The council were fully aware of
the merits of their vintage, and of the advantages of appealing to the
heart by way of the stomach. Six 'feuillettes' of the best wine were
ordered to be sent in September 1636 to M. de Vaubecourt, and one to
his secretary, 'to retain their good-will towards the town,' and induce
the former to use his influence with a committee appointed by the King
for repaying loans and advances, and also towards getting rid of the
garrison. A little later the Marquis de Senneterre received a queue of
wine to withdraw his troops from the town. The Maréchal de Chatillon,
M. de Vaubecourt, M. de Belfonds, and the Count d'Estaing were in
frequent receipt of such gifts; and it is noteworthy that amongst them
figure 'two caques of wine in bottles,' sent to each of the two first
at Sainte Ménéhoulde in 1639.[442]
[Illustration]
The successful efforts of Turenne against his great rival Condé during
the wars of the Fronde were encouraged by frequent presents of the wine
of Epernay. As the brother of the Duc de Bouillon, to whom the town
of Epernay had been given in 1643 in exchange for Sedan, and as the
protector of the district against the Spaniards, he received numerous
tokens of the citizens' good-will. In September 1652 twelve caques of
wine were sent to him, with the result that he at once ordered his
soldiers to repair the broken bridge across the Marne. In the following
January a chevreuil and two caques, and in June wine, fowls, and game,
were presented to him. In June 1654 it was resolved that a deputation
should be sent to the coronation of Louis XIV. at Reims, 'to render the
homage due to the King,' and to present 'a caque of wine in bottles' to
M. de Turenne, which helped no doubt to spread the fame of the Epernay
wine amongst the nobility present on that occasion.
Public-domain text, read in full here on John Shaqi.
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