A History of Champagne, with Notes on the Other Sparkling Wines of FranceVizetelly, Henry
History
A History of Champagne, with Notes on the Other Sparkling Wines of France
Vizetelly, Henry
Champagne (Wine) -- History; Wine and wine making -- France
Those magnates of the Champagne trade, Messrs. Moët & Chandon, whose
famous 'Star' brand is familiar in every part of the civilised globe,
and whose half-score miles of cellars contain as many million bottles
of Champagne as there are millions of inhabitants in most of the
secondary European States, have their head-quarters at Epernay in a
spacious château--in that street of châteaux named the Rue du Commerce,
but commonly known as the Faubourg de la Folie--which is approached
through handsome iron gates, and has beautiful gardens in the rear
extending in the direction of the River Marne. The existing firm
dates from the year 1833, but the family of Moët--conjectured to have
originally come from the Low Countries--had already been associated
with the Champagne wine trade for well-nigh a century previously. If
the Moëts came from Holland they must have established themselves in
the Champagne at a very early date, for the annals of Reims record
that in the fourteenth century Jehan Moët de Mennemont, _escuier_,
held a fief at Attigny from the Archbishop Richard Pique, and that
in the following century Jean and Nicolas Moët were _échevins_ of
the city. A Moët was present in that capacity at the coronation of
Charles VII. in 1429, when Joan of Arc stood erect by the principal
altar of the cathedral with her sacred banner in her hand; and for
having contributed to repulse an attempt on the part of the English to
prevent the entrance of the Royal party into the city, the Moëts were
subsequently ennobled by the same monarch. A mural tablet in the church
of St. Remi records the death of D. G. Moët, Grand Prior, in 1554; and
nine years later we find Nicol Moët claiming exemption at Epernay for
the payment of _tailles_ on the ground of his being a noble.
An old commercial book preserved in the family archives shows that in
the year 1743--at the epoch when the rashness of the Duc de Grammont
saved the English army under George II. from being cut to pieces at
Dettingen--a descendant of the foregoing, one Claude Louis Nicolas
Moët, who owned considerable vineyard property in the vicinity of
Epernay, decided upon embarking in the wine trade. It is his son,
however, Jean Remi Moët, born in 1758, who may be looked upon as the
veritable founder of the present commerce in Champagne wines, which,
thanks to his efforts, received a wonderful impulse, so that instead
of the consumption of the vintages of the Marne being limited as
heretofore to the privileged few, it spread all over the civilised
world.
[Illustration: JEAN REMI MOËT.]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account