A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 1 (of 3), Classical and mediæval criticismSaintsbury, George
History
A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 1 (of 3), Classical and mediæval criticism
Saintsbury, George
Criticism -- History; Literature -- History and criticism; Literature, Medieval
to pass off as his own).[322] Nor is the historian’s labour more
profitable. Indeed it is less so, for it consumes more paper, more time,
and more oil for the lamp, as Juvenal points out in what some modern
reviewers would call “his flippant manner.” Even the much-praised trade
of the orator brings in wretched fees as a rule—a ham, a jar of
sardines, a bunch of onions, half-a-dozen of common wine. If you wish to
soar higher in the matter of receipts, you must spend greatly, have
handsome horses, furniture, rings. Merely teaching to declaim may be
rather more profitable, but think of the intolerable boredom of the
business! the same patter of stock declamations and exercises, the
unreality and folly of it all! True, there are exceptions—and here comes
a curious passage, half satirical, half complimentary, on Quintilian
himself, but treating him not in the least from the literary standpoint.
And so to the end.
Footnote 322:
I think _intactam_ insinuates this. But it may only mean that the play
was produced “for the first time on any stage,” though this seems
feebler. Some would have it that Paris, as being a pantomime, was to
travesty the thing.
This abstract, though brief, should be sufficient to establish our
point—that Juvenal, while he rarely cared to touch strictly literary
subjects, hardly ever treated them in a strictly literary manner. He
shared the opinion of the best Roman literary judges at all times—and
especially in his own times, when the popular current was setting in the
opposite direction—that literary style ought to be plain, nervous,
manly; and he could express this with even better right than Persius,
inasmuch as his own, though extremely allusive and of the most original
character, is quite clear from involution or conceit. But he did not
care in the least to investigate literary processes: nor did he trouble
himself very much to contrast styles and differentiate their values. One
may even, without any rashness of guess, be certain that he would have
regarded criticism of form with nearly as much disfavour in a man as he
expressly does in a woman. In fact, he would have considered it the
occupation of a fribble.
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