A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 3 (of 3), Modern criticismSaintsbury, George
History
A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 3 (of 3), Modern criticism
Saintsbury, George
Criticism -- History; Literature -- History and criticism; Literature, Medieval
Some further instances, however, may and must be given of the working of
this curious state of things, which makes a critic equal to the very
greatest we have met in abstract appreciation of poetry and literature,
the inferior of many we have met—if not of most who were good critics at
all—in his appreciation of individuals. There is the germ of a most
important general censure on “Naturalism” (a thing once more far ahead)
in his remark on Boccaccio, that he “adds nothing to the story,” that he
“respects the tale as he would respect a truth,” a position interesting
to compare with the constant protests of the Goncourts and their fellows
against what has been called “_dis_realising.”[220] “Boileau est un
grand poète, mais dans la demi-poésie,” though a little epigrammatic, is
true enough. His few remarks on Molière argue, as we should expect, a
rather lukewarm admiration; but he is among the highest praisers of La
Fontaine, ranking him as (of course this is before the nineteenth
century) fuller of poetry than any other French author. (Note again that
this means, “fuller of poetry _which can bring itself into contact with
Joubert’s mind_.”) He admits that his beloved Delille has only “sounds
and colours” in his head, but then they are the sounds and colours that
Joubert can see and hear, and he knows rightly that sounds and colours
make more than half of poetry. As for the ancients, he remarks with
great truth, that Cicero, whom nevertheless he admired much, has “more
taste and discernment than real criticism.” And then we find the
moralist in the remark, that Catullus unites the “two things which make
the worst mixture in the world, _mignardise_ and coarseness,” and that
“ses airs sont jolis, mais son instrument est baroque,” another curious
instance of the inability of the Latin race to value the second greatest
poet of Latin. Joubert, you see, did not like the indecency of Catullus,
and he did not like his “bitterness,” as Quintilian calls it; and the
dislike barred the poetic contact. On the other hand, he could see and
feel Tacitus. That Pascal is “exempt from all passion” seems an odd
judgment, though I could, I think, explain it. He is excellent on
Bossuet and Fénelon: less so, I think, on Malebranche.
On his own eighteenth century one turns to him with much interest, but
the utterances are too detailed for us to linger on them. They have the
perspicacity (if sometimes a little of the injustice) of an escaped
pupil of the _philosophes_. He is very valuable on Rousseau, but that “a
Voltaire is good for nothing at any time,” though he had acknowledged
many literary gifts and graces in this Voltaire, is not merely unjust,
but _saugrenu_. Still it certainly raises the point of law, whether
“good for nothing” literature, which is good literature, is not good for
something.
[Sidenote: _General remarks._]
Public-domain text, read in full here on John Shaqi.
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