A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 3 (of 3), Modern criticismSaintsbury, George
History
A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 3 (of 3), Modern criticism
Saintsbury, George
Criticism -- History; Literature -- History and criticism; Literature, Medieval
l would seriously recommend to the employer of our critics, young and
old, that he oblige them to pursue a course of study such as this;
that, under the superintendence of some respectable student from the
University, they first read and examine the contents of the book—a
thing greatly more useful in criticism than is generally thought;
secondly, that they carefully write them down, number them, and range
them under their several heads; thirdly, that they mark every
beautiful, every faulty, every ambiguous, every uncommon expression.
Which being completed, that they inquire what author, ancient or
modern, has treated the same subject; that they compare them, first in
smaller, afterwards in larger portions, noting every defect in
precision and its causes, every excellence and its nature; that they
graduate these, fixing _plus_ and _minus_, and designating them more
accurately and discriminately by means of colours stronger or paler.
For instance purple might express grandeur and majesty of thought;
scarlet, vigour of expression; pink, liveliness; green, elegant and
equable composition; these, however, and others as might best attract
their notice and serve their memory. The same process may be used
where authors have not written on the same subject, when those who
have are wanting or have touched on it but incidentally. Thus Addison
and Fontenelle, not very like, may be compared in the graces of style,
in the number and degree of just thoughts and lively fancies; thus the
dialogues of Cicero with those of Plato, his ethics with those of
Aristotle, his orations with those of Demosthenes. It matters not if
one be found superior to the other in this thing and inferior in that:
the qualities of two authors are explored and understood and their
distances laid down, as geographers speak, from accurate survey. The
_plus_ and _minus_ of good and bad and ordinary will have something of
a scale to rest upon: and after a time the degrees of the higher parts
in intellectual dynamics may be more nearly attained, though never
quite exactly.
[Sidenote: _But again disappointing._]
Yet in close context with this very passage comes an idle “splurt”
(evidently half-due to _odium anti-theologicum_) at Coleridge—a thing
exactly of the kind which such discipline as has been just recommended
should check. And everywhere, especially in the long Miltonic examen
between “Southey and Landor,” the effects of Landor’s character appear
side by side with a sort of peddling and niggling censorship which one
might have thought not natural to that character at all, and which
perhaps is a _damnosa hereditas_ from the worse kind of classical
scholarship. Even on Boileau[534] he manages to be unfair; and at his
objection to one of Milton’s most exquisite and characteristic lines—
“Lancelot and Pelleas and Pellinore”—
Public-domain text, read in full here on John Shaqi.
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