A history of economic doctrines : $b from the time of the physiocrats to the present dayGide, Charles
History
A history of economic doctrines : $b from the time of the physiocrats to the present day
Gide, Charles
Economics -- History
The first is a product of the inexact idea already mentioned above,
which regards any progress in production as useless unless preceded
by more intensive demand. Competition is beneficial if it excites the
_entrepreneur_ to multiply products in response to an increased demand.
In the opposite case it is bad, for if consumption be stationary, its
only effect will be to enable the more adroit _entrepreneur_ or the more
powerful capitalist to ruin his rivals by means of cheap sales, thus
attracting to himself their _clientèle_, but giving no benefit to the
public. This is the spectacle that in reality is too often presented to
us. The movements of our captains of industry are directed, not by any
concern for the presumed advantage of the public, but solely with a view
to increased profits.
Sismondi’s argument is open to the same objection as was made above.
Cheapened production dispenses with a portion of the income formerly
spent, and creates a demand for other products, thus repairing the evil
it has created. Concentration of industry gives to society the same
advantage as is afforded by machinery, and the same arguments may be used
in its defence.
But against competition Sismondi directs a still more serious argument.
Pursuit of cheapness, he remarks, has forced the _entrepreneur_ to
economise not only in the matter of stuff, but also of men. Competition
has everywhere enticed women and children to bear the burden of
production instead of adults. Certain _entrepreneurs_, in order to secure
a maximum return from human energy, have enforced day and night toil with
only a scanty wage in return. What is the use of cheapness achieved under
such circumstances? The meagre advantage enjoyed by the public is more
than counterbalanced by the loss of vigour and health experienced by the
workers. Competition impairs this most precious capital—the life-energy
of the race. He points to the workmen of Grenoble earning six or eight
sous for a day of fourteen hours, children of six and eight years working
for twelve or fourteen hours in factories “in an atmosphere loaded with
down and dust” and perishing of consumption before attaining the age of
twenty. He concludes that the creation of an unhappy and a suffering
class is too great a price to pay for an extension of national commerce,
and in an oft-quoted phrase he says, “The earnings of an _entrepreneur_
sometimes represent nothing but the spoliation of the workmen. A profit
is made not because the industry produces much more than it costs, but
because it fails to give to the workman sufficient compensation for his
toil. Such an industry is a social evil.”[394]
Public-domain text, read in full here on John Shaqi.
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