A History of Epidemics in Britain, Volume 2 (of 2): From the Extinction of Plague to the Present TimeCreighton, Charles
History
A History of Epidemics in Britain, Volume 2 (of 2): From the Extinction of Plague to the Present Time
Creighton, Charles
Epidemics -- Great Britain -- History
number sought admission to the hospital when it was at work. Next year,
1800, the managers of the newly-opened hospital gave some particulars of
the causes of fever in Waterford--want of food, causing weakness of body
and depression of mind, but above all the excessive pawning of clothes and
bedding, whereby they suffered from cold and slept for warmth several in a
bed. In the winter and spring of 1799-1800 the poor of Waterford had
epidemic among them fever and dysentery, as well as smallpox. In
Donagh-a-gow’s Lane nine persons died of dysentery between October 1799
and March 1800. The harvest of 1800 was again a failure, from cold and
wet, bread and potatoes being dear and of bad quality. In the autumn and
winter the distress, with the attendant fever and dysentery, became worse.
At that time in Dublin all fever cases among the poor were received into
the House of Industry (the Cork Street and Hardwick Hospitals were soon
after built for fever-cases), at which the deaths for four years were as
follows:
Died in the Dublin
Year House of Industry
1799 627
1800 1315
1801 1352
1802 384
The enormous rise of the deaths in 1800 and 1801 shows how severe the
epidemic of fever must have been. Compared with the epidemic of 1817-18,
it has few records, perhaps because the political changes of the union
engrossed all attention. But the significant fact remains that the deaths
in the Dublin House of Industry in 1800 and 1801 were nearly as many as in
all the special fever-hospitals of Dublin during the two years, 1 Sept.
1817 to 1 Sept. 1819. At Cork, in 1800, there were 4000 cases of fever
treated from the Dispensary; at Limerick the state of matters is said to
have been as bad as in the great famine of 1817-18; and there is some
reason to think that the same might have been said of other places. All
the relief in 1800-1801 came from private sources, the example of Dublin
in opening soup-kitchens having been followed by other towns. The troops
shared in the reigning diseases, especially at Belfast and Dublin; in the
latter city, the spotted fever was severe both among the military and all
ranks of the civil population in August, 1801. The harvest of 1801 was
abundant, and the fever quickly declined. It had been often of the
relapsing type[459]. Dysentery appeared in the end of September, and
became severe in many places in October and November, being attributed to
the rains after a long tract of dry, hot weather. Ophthalmias and
scarlatinal malignant sore-throats were common at the same time.
The Growth of Population in Ireland.
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