A History of Epidemics in Britain, Volume 2 (of 2): From the Extinction of Plague to the Present TimeCreighton, Charles
History
A History of Epidemics in Britain, Volume 2 (of 2): From the Extinction of Plague to the Present Time
Creighton, Charles
Epidemics -- Great Britain -- History
Botany and chemistry being powerless to stay the effects of the
potato-blight, the appeal was next to economics. Ireland produced not only
potatoes but also corn. But for the most part the cottiers and cottagers
tasted little of the oats or wheat which they grew; as soon as the harvest
was gathered, the corn was sold to pay the November rents, and was
exported. Ireland was still in the paradoxical condition which Bishop
Berkeley puzzled over a hundred years before: “whether our exports do not
consist of such necessaries as other countries cannot well be without?”
The industry and trade of Irish ports was largely that of corn-milling and
shipping of oatmeal, flour and other produce; thus Skibbereen in the
extreme south-west, where the horrors of famine were felt first, had
several flour-mills and a considerable export trade in corn, meal, flour
and provisions. The Irish corn harvest of 1845 had been abundant:
O’Connell cited the _Mark Lane Express_ for the fact that 16,000 quarters
of oats from Ireland had arrived in the Thames in a single week of
October; on the 23rd of the same month the parish priest of Kells saw
fifty dray-loads of oatmeal on the road to Drogheda for shipment. Ireland
paid its rent to absentee landlords in corn and butter, just as a century
before it had paid it largely in barrelled beef, keeping little for its
own use besides potatoes and milk. In the face of the potato famine, the
measure approved by the Irish leaders of all parties, O’Connell and Smith
O’Brien as well as ducal proprietors, was to keep some of the oatmeal at
home. A committee which sat at the Dublin Mansion House were of opinion,
on 19 November, 1845, that the quantity of oats already exported of that
harvest would have sufficed to feed the entire population of Ireland.
O’Connell’s plan was to raise a million and a half on the annual revenue
of the Irish woods and forests (£74,000), and to impose a tax on
landlords, both absentee and resident, and with the moneys so obtained to
buy up what remained of the Irish corn harvest for use at home. In the
ensuing session of Parliament, both he and Smith O’Brien protested that
Ireland had no need of English doles, having resources of her own if the
landlords were compelled to do their duty.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account