A History of Inventions, Discoveries, and Origins, Volume 2 (of 2)Beckmann, Johann
History
A History of Inventions, Discoveries, and Origins, Volume 2 (of 2)
Beckmann, Johann
Inventions -- History
We are told that these fish were brought from Italy to Prussia, where
they are at present very abundant, by a nobleman whose name is not
mentioned. This service however may be ascribed with more probability
to the upper burg-grave, Caspar von Nostiz, who died in 1588, and who
in the middle of the sixteenth century first sent carp to Prussia from
his estate in Silesia, and caused them to be put into the large pond at
Arensberg not far from Creuzburg. As a memorial of this circumstance,
the figure of a carp, cut in stone, was shown formerly over a door at
the castle of Arensberg. This colony must have been very numerous in
the year 1535, for at that period carp were sent from Königsberg to
Wilda, where the archduke Albert then resided. At present (1798) a
great many carp are transported from Dantzic and Königsberg to Russia,
Sweden, and Denmark. It appears to me probable that these fish after
that period became everywhere known and esteemed, as eating fish in
Lent and on fast-days was among Christians considered to be a religious
duty, and that on this account they endeavoured to have ponds stocked
with them in every country, because no species can be so easily bred in
these reservoirs.
I shall observe in the last place, that the _Spiegel-carpen_,
mirror-carp, distinguished by yellow scales, which are much larger,
though fewer in number, and which do not cover the whole body, are
not mentioned but by modern writers. Bloch says that they were first
described by Johnston under the name of royal carp. The passage where
he does so I cannot find; but in plate xxix. there is a bad engraving,
with the title _Spiegel-karpen_, which however have scales all over
their bodies, and cannot be the kind alluded to. On the other hand, the
_Spiegel-karpen_ are mentioned by Gesner, who, as it appears, never
saw them. In my opinion, Balbinus, who wrote in the middle of the
sixteenth century, was the first person who gave a true and complete
description of them; and according to his account, they seem to have
come originally from Bohemia. The first correct figure of them is to be
found in Marsigli.
FOOTNOTES
[112] Histor. Animal. lib. iv. cap. 8.
[113] Lib. vii. p. 309.
[114] Animadvers. vii. 17, p. 540.
[115] Lampridii Vita Heliogab. c. 20.
[116] Lib. vii. p. 309.
[117] This fish was a first-rate article of luxury among the Romans,
and was purchased at a dear rate. Juvenal says, “Mullum sex millibus
emit, æquantem sane paribus sestertia libris.” See Plin. lib. ix. c.
17. The Italians have a proverb, “La triglia non mangia chi la piglia,”
which implies, that he who catches a mullet is a fool if he eats it and
does not sell it. When this fish is dying, it changes its colours in a
very singular manner till it is entirely lifeless. This spectacle was
so gratifying to the Romans, that they used to show the fish dying in a
glass vessel to their guests before dinner.
[118] Fr. Massarii in ix. Plinii. libr. Castigat. Bas. 1537, 4to.
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