A history of the Irish poor law, in connexion with the condition of the peopleNicholls, George, Sir
History
A history of the Irish poor law, in connexion with the condition of the people
Nicholls, George, Sir
Poor laws -- Ireland -- History
The Report for 1848-9 is dated, not on the 1st of May, as before, but on
the 14th July. At the end of their last Report, the commissioners
adverted to the great efforts which were made to restore the potato to
its former position of the staple crop of Ireland, as being a
circumstance at once hopeful and alarming. The policy of a people’s
relying for subsistence on a crop so uncertain in its produce, and which
so soon decays, is no doubt a question of momentous importance. But this
was lost sight of in the promise of an abundant harvest; and as the
disease had done little mischief last year, it was hoped the country
would be equally free from its ravages in the present.[Sidenote:
Recurrence of the potato disease.] At the beginning of August however,
the appearance of blight was reported from many parts of the country,
and although not so general nor so destructive as in 1846, the disease
proved much worse than in 1847, and there can be no doubt that a
considerable proportion of the crop was destroyed by it. In October
sound potatoes were sold at 8_d._ per stone, a price at which the
ordinary rate of wages would not allow a labourer to purchase them for
the support of his family. Another season of distress was therefore
evidently impending. The out-relief lists had been reduced from 830,000
in July, to 200,000 on the 1st of October, when the numbers again began
to increase, and on the last day of December they amounted to nearly
400,000. The numbers in the workhouses increased in the same period from
114,000 to 185,000, with a weekly rate of mortality of 6½ per 1,000.
Statements of the numbers relieved, and the cost of the relief afforded,
were periodically submitted to parliament throughout the whole of this
trying period.
[Sidenote: Great distress and sickness.]
Public-domain text, read in full here on John Shaqi.
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