The example of these peasant republics, strong in the protection which their mountains gave them, fired the imagination of the German peasantry of the south and the south-west of the Empire, and the leaders of lost popular causes found a refuge in the Alpine valleys while they meditated on fresh schemes to emancipate their followers. We have evidence of the popularity of the Swiss in the towns and country districts of Germany all through the fifteenth and into the sixteenth century.(57) But while the social tumults and popular uprisings against authority, which are a feature of the close of the Middle Ages, are usually and rightly enough called peasant insurrections, the name tends to obscure their real character. They were rather the revolts of the poor against the rich, of debtors against creditors, of men who had scanty legal rights or none at all against those who had the protection of the existing laws, and they were joined by the poor of the towns as well as by the peasantry of the country districts. The peasants generally began the revolt and the townsmen followed; but this was not always the case. Sometimes the mob of the cities rose first and the peasants joined afterwards. In many cases, too, the poorer nobles were in secret or open sympathy with the insurrectionary movement. On more than one occasion they led the insurgents and fought at their head. The union of poor nobles and peasants had made the Bohemian revolt successful. It must also be remembered that from the end of the fourteenth century on to the beginning of the sixteenth, however varied the cries and watchwords of the insurgents may be, one persistent note of detestation of the priests (the _pfaffen_) is always heard; and, from the way in which Jews and priests are continually linked together in one common denunciation, it may be inferred that the hatred arose more from the intolerable pressure of clerical extortion than from any feeling of irreligion. The tithes, great and small, and the means taken to exact them, were a galling burden. “The priests,” says an English writer, “have their tenth part of all the corn, meadows, pasture, grass, wood, colts, lambs, geese, and chickens. Over and besides the tenth part of every servant’s wages, wool, milk, honey, wax, cheese, and butter; yea, and they look so narrowly after their profits that the poor wife must be countable to them for every tenth egg, or else she getteth not her rights at Easter, and shall be taken as a heretic.” As matter of fact, many of these tithes, extorted in the name of the Church, did not go into the pockets of the clergy at all, but were seized by the feudal superior and went to increase his revenues. Popular feeling, however, seldom discriminates, and feudal and clerical dues were regarded as belonging to one system of intolerable oppression. Besides, the rapacity of Churchmen went far beyond the exaction of the tithes. “I see,” said a Spaniard, “that we can scarcely get anything from Christ’s