England -- Description and travel; Wales -- Description and travel
Next morning I learnt from the landlord that there was a good inn at
Hawkestone, so after a look at Wem I determined to spend the rest of
the day there and explore its beauties at leisure. Wem did not detain
me long that morning. My curiosity induced me to see the "fire fork"
already mentioned that was used to drag down the burning thatch from
the houses, and I estimated this to be thirty-six feet long, but I was
told it was much more than that originally. It looked just like a big
iron fishhook at the end of a pole. In a niche of the church tower
I noticed a much-weathered stone figure, and this the clerk told me
represented St. Chad, "a favourite saint in these parts." I asked him
if there were anything of interest in the church, and he said no, "but
there's a unique Gothic doorway at the west end well worth seeing, it's
four hundred years old"; so I went to inspect it, and I found a most
quaintly shaped doorway, the like of which I had not come upon before,
but it struck me as more uncommon than beautiful--and this was all I
discovered worthy of note in Wem; its interest is historical, and that
does not appeal to the eye.
CHAPTER XI
Red Castle--A stately ruin--Old houses and new owners--The joy of
discovery--High Ercall and its story--Mills and millers--The life of
a stone-breaker--Old folk-songs--Haughmond Abbey--Ancient tombs--A
peaceful spot--A place for a pilgrimage.
On leaving Wem I sought instruction of the landlord as to the road to
Hawkestone, for the roads about Wem are many and winding, and it is
not easy for a stranger to find his way on them. He told me to go to
Weston, a village adjoining the park, "where there is a good inn. If
you ask your way to Hawkestone," said he, "the natives may send you
miles round; for Hawkestone is a big place, and there is no inn but
at Weston." So to Weston we went, guided by the signposts, and not a
signpost, strange to relate, did we see with "Hawkestone" upon it.
Public-domain text, read in full here on John Shaqi.
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