The first part of this work deals with bacteriology, antiseptics, disinfectants, deodorants, including the theory of _antitoxins_. The second part is devoted to a careful treatment of surgical technic. An important chapter is that giving you the list of instruments and supplies needed for the various operations—_illustrated_. The chapter on _bandaging_ covers 20 pages, illustrated with _33 clear line-drawings_. Preparation of _artificial foods_ for infants and the exact formulas for antiseptic gauze dressing, etc., are given. =4th Edition—October, 1916.= By EMILY A. M. STONEY. Cloth, $1.75 net. LEWIS’ ANATOMY and PHYSIOLOGY This work gives you the regions of the body, the internal organs, their names, locations, functions, and the relation each bears to life. The final chapter takes up repair and waste, nutrition, animal heat, perspiration, and the power that supports and preserves health. At the end of each chapter is a list of selected _review questions_, of great help in self-examination. Throughout the book the _application_ of anatomy and physiology to actual nursing is emphasized. There are 161 illustrations. Those showing the arteries, veins, and nerves are in colors. =Third Edition—Pub. September, 1913.= By LEROY LEWIS, M. D. Cloth, $1.75 net. WARNSHUIS’ SURGICAL NURSING Here you are given the essential basic principles of operative nursing. Dr. Warnshuis presents facts gleaned from his own personal experience. You are told the definite, specific things you must do throughout the entire surgical procedure. Dr. Warnshuis’ instruction is always clear and definite, and, in addition, he takes you through a typical operation and shows you exactly how each little thing should be done. =Published March, 1918.= By FREDERICK C. WARNSHUIS, M. D. Cloth, $2.50 net. AIKENS’ PRIMARY STUDIES Miss Aikens brings together in this book well-rounded courses of lessons in anatomy, physiology, hygiene, bacteriology, therapeutics, materia medica, dietetics, and invalid cookery—subjects which, with practical nursing technic, constitute the primary studies in a nursing course. Throughout the book there are many practical suggestions and helps. The chapter on dietetics is really a monograph. At the end of the book there are questions for self-examination, arranged by subjects. =Third Edition—Published June, 1915.= By CHARLOTTE A. AIKENS. Cloth, $1.75 net. AIKENS’ CLINICAL STUDIES This work by Miss Aikens is written along the same lines as her successful book for primary students. It takes up all the studies the nurse must pursue during her second and third years in the training-school. It gathers together in one volume matter previously scattered in several books and often very unsystematically taught by lectures. Here you get all this information stated in such a way that the nurse will be able to grasp the subject with ease.