A Report upon the Mollusk Fisheries of MassachusettsMassachusetts. Commissioners on Fisheries and Game
Science
A Report upon the Mollusk Fisheries of Massachusetts
Massachusetts. Commissioners on Fisheries and Game
Shellfish fisheries -- Massachusetts
_Decline of the Natural Clam Supply._--The decline of the clam supply
is a matter of general knowledge. People who live along the seashore
realize that they can no longer gather the amount of clams they once
could dig with ease from the same flats. On the southern shore of the
State especially it is oftentimes difficult to obtain even enough for
family use. The consumer also realizes the loss of the clam, as he is
forced to pay higher prices.
If specific cases of this decline are demanded, the following instances
should show the exact depletion in the various localities. Even in the
best clam-producing town of the State, Newburyport, where the clam
production, according to statistics, has apparently increased during
the last twenty-five years (as a result of more men entering the
fishery), the supply has shown signs of failing. Essex now possesses
many acres of flats formerly productive which now lie in a practically
barren condition. Gloucester can no longer boast of her former clam
industry, as the flats in Annisquam River are in poor condition. Hardly
30 men now make a business of clamming in that town, whereas 92 men
were engaged in the fishery in 1879. Passing south of Gloucester, we
find great evidence of decline in the Boston harbor flats. Even before
the edict closing the harbor from clammers was in force, the production
did not by any means equal that of 1879. Plymouth harbor, including the
three towns of Duxbury, Kingston and Plymouth, furnishes an excellent
illustration of this decline. Here an area of flats as extensive as
all the other flats of the State combined now lies practically barren,
whereas in former times great quantities of clams were taken. These
flats had already become depleted to a marked extent by 1879, and
to-day practically no clams are shipped to market from the Duxbury
flats, although you can still read "Duxbury clams" on the menus of
the hotels and restaurants, showing how important a clam industry
this town once possessed. Buzzards Bay district lies at present
unproductive except for supplying home consumption and the demands of
the summer people. The shores of Cape Cod no longer yield their former
supply of clams, and the most striking example of the extinction of a
flourishing fishery is found in the town of Chatham, which now does not
produce one-tenth part of its production in 1879. The Fall River or
Narragansett Bay district does not come up to its past productiveness,
and now chiefly yields clams which in former times would have been
considered as too small to use.
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