A Short History of Italy (476-1900)Sedgwick, Henry Dwight
History
A Short History of Italy (476-1900)
Sedgwick, Henry Dwight
Italy -- History
Leaving Bologna, Montaigne hesitated in his choice of roads on account
of brigands, and chose wisely for he was not molested. He crossed the
Apennines by a road, which he says is the first that could be called
bad, and entered the Grand Duchy of Tuscany. One village on the way,
still in papal territory, was famous for the knavery of the innkeepers,
who made wonderful promises till the traveller was safely housed, and
then rendered the scantest performance. At the next village, which was
in Tuscany, rival hosts rode out to meet the traveller, and struggled to
secure him, promising everything. One offered to serve a rabbit for
dinner free, if Montaigne would lodge with him. The party prudently rode
about to all the inns on a tour of inspection, examining food and wine,
and making their bargain before dismounting; the host, however, managed
to put extras on the bill, it being impossible to remember beforehand
every item, wood, candles, linen, hay, etc.
Next day Montaigne rode out of his way to see Pratolino, the Grand
Duke's famous country place, with its gardens, alleys, wonderful
grottos, all decked with Nereids and Tritons, and fountains of
extravagant baroque designs. From there he went on to
FLORENCE, which appeared to him smaller than Ferrara. He went
to see the ducal stables, the ducal menagerie, Michelangelo's statues,
Giotto's campanile; and remarked that he had never seen a country with
so few handsome women as Italy. Lodgings were inferior in comfort to
those in France, and the food was far less generous and less well served
than in Germany, where, also, sauces and seasonings were far superior;
the windows were big and always open, for there was no glass, and if the
shutters were shut they excluded light and air as well as wind; the beds
were uncomfortable, the wines too sweet; moreover, Florence was esteemed
the most expensive city in Italy.
Montaigne dined with the duke, Francesco I (son of Cosimo I), and his
second wife, Bianca Cappello, the famous Venetian, who sat at the head
of the table. She had a pleasant face, was reputed handsome, and seemed
to have been able to keep her husband devoted to her for a long time.
The duke mixed water freely with his wine; she scarcely at all. After a
brief stay, during which he visited gardens and the environs of the
city, which he admired greatly, Montaigne rode southward to
Public-domain text, read in full here on John Shaqi.
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