A Short History of Italy (476-1900)Sedgwick, Henry Dwight
History
A Short History of Italy (476-1900)
Sedgwick, Henry Dwight
Italy -- History
The Umbrian plain was beautiful and fertile, with grains and fruits in
abundance, the whole country rich beyond description. So, too, had been
the Roman Campagna, but that was not tenanted, for its owners, the Roman
barons, had let it to merchant farmers, who did not maintain peasants
there, but in harvest time hired husbandmen from all over Italy, to the
number of forty thousand, to gather in the crops. From FOLIGNO he turned
to the right and crossed the Apennines just below Assisi, and travelled
toward the Adriatic coast, making a pilgrimage to LORETO, a place like
Lourdes, celebrated for its miracles, and for the "very same little
house in which Jesus Christ was born in Nazareth." Here he found the
people much more religious than elsewhere; even the attendants in the
Church were ready to do anything, and would accept no tips. Thence he
went to ANCONA, SINIGAGLIA, URBINO, where he inspected the famous palace
begun by Federigo da Montefeltro; then back to FLORENCE, once more to
admire the beautiful villas which decked the hills round about, and on
to PRATO and PISTOIA, stagnating little towns, whose civic life had been
crushed out by the Medici. So he rode on through lovely country, where
long lines of little trees, trellised with vines, divided the rich
fields of grain, skirting the hills covered with olive, mulberry, and
chestnut, till he reached LUCCA, which had saved itself from the clutch
of the Medici by clinging to the skirts of Austria.
Lucca, girdled by fortifications worthy of a most martial ardour,
maintained a comfortable prosperity by the manufacture of silk; but
here, as elsewhere, it was becoming unfashionable to engage in trade,
partly on account of decreasing returns and the general waning of
energy, and partly from Spanish influences. Gentlemen retired from
business, invested their money in landed estates, and were rapidly
tending to become the characters which we find in Goldoni's comedies.
From Lucca Montaigne went to the BATHS OF LUCCA and took the cure for
near two months. He found the country lovely, but society a little slow;
most of the men were apothecaries. After the cure he made another tour
southward, then back to Lucca for more baths, from there northward, on
the road to Milan, stopping at PONTREMOLI. At the inn in this place, the
dinner began with cheese _alla milanese_, included a dish of olives,
their pits taken out, dressed with oil and vinegar _alla genovese_; on a
bench stood one basin in which all the guests washed their hands in the
same water, _alla pontremolese_. From there he crossed the Apennines,
where the mountaineers, horrid people, charged them most cruel prices,
and went on into the duchy of Parma, where Alessandro Farnese, the great
general, was the reigning duke. At PIACENZA, the King of Spain, out of
his abundant caution, still maintained a Spanish garrison in the castle,
"badly paid as they told me." Thence they proceeded into the duchy of
Milan.
Public-domain text, read in full here on John Shaqi.
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