A Tour Through South AmericaForrest, A. S. (Archibald Stevenson)
History
A Tour Through South America
Forrest, A. S. (Archibald Stevenson)
South America -- Description and travel
them winners of tens of thousands of pounds in prize money, indicates
the excellence of the results attained and the profitableness of the
occupation.
CHAPTER XVIII
_On the Road to Paraguay_
[Illustration: ON THE PARANA.]
Paraguay is most easily reached by river. The long overland journeys
from either Brazil or Bolivia are both of a nature to deter tourists,
and the voyage up either the Uruguay or the Parana rivers is preferable
to the long dusty train journey from Buenos Ayres to Corrientes. The
steamship service of the Mihanovich line which plies upon the River
Plate, as well as along the Argentine coast, is one of the best in South
America. The vessels are large and adequately fitted for the tropical
regions through which they pass. Leaving Buenos Ayres in the early
morning, the River Uruguay is reached in about four hours. Great masses
of green foliage float down the swiftly running stream, and low-lying
islands clad with rich vegetation are passed. Strings of cattle boats or
barges laden with their living freight and towed by strong steam tugs
appear upon the scene, whilst the white sails of craft of all sizes, and
many shapes, flutter over the broad, smooth waters. The river, which is
both wide and deep, is the highway to a great many of the most
prosperous
[Illustration: FREY BENTOS.]
districts in the republics of Uruguay and Argentina. The towns upon
either side of the river are small, and removed from one another by
great distances. Small villages and insignificant collections of huts
peep out from the luxuriant foliage, and glimpses of the life of the
inhabitants are caught from time to time. Agricultural pursuits occupy
the attention of the people, the raising and tending of cattle and live
stock being by far the most important industry. Frey Bentos and Colon
are both well-known ports upon this river, at which the steamer comes to
anchor. At the numerous stopping places small tenders, row boats, and
canoes come alongside, and put on or take off passengers and their
baggage, small freight, and mails, very little time being occupied by
the operations. Paysandu, famous for its ox tongues, is a small town
opposite to Colon, and a railway connects it to the central Uruguay
system, thus bringing it into direct communication with Montevideo.
Colon is entirely occupied by the factories of the celebrated Liebig’s
Extract of Meat Co., and the small villages that have sprung up around
it amidst pastoral surroundings are inhabited by the factory workers.
Concordia and Salto are the end of the journey as far as the Uruguay
River is concerned, the further passage being closed to navigation by
falls and rapids. These two towns are typical specimens of Spanish
colonial settlements, and present very much the same appearance to-day
as they did a century ago. Sleepy would describe them at ordinary times,
but at midday the passenger landing from the steamer finds them
veritable cities of the dead, for the streets are deserted, and even
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