A Tour Through South AmericaForrest, A. S. (Archibald Stevenson)
History
A Tour Through South America
Forrest, A. S. (Archibald Stevenson)
South America -- Description and travel
It will be seen from the foregoing description that coca is a very
wonderful and unique product. In countless directions fortune has been
kind to South America, showering distinctive gifts upon her with a
lavish hand. It would really seem that nature believed in the principle
of monopoly, for certainly the coca of Peru and Bolivia and the maté tea
of Paraguay flourish on no other soil. With these two products may be
bracketed the coffee of Brazil. The three things combined suggest, in
the old Doctor’s phrase, “the potentiality of growing rich beyond the
dreams of avarice,” and even when the gold, which tempted the cupidity
of the Spaniard to the exclusion of everything else, is exhausted the
continent will find (indeed, already is finding) a larger, a more
regular, and a more constant source of wealth in its indigenous crops.
The sustaining powers of coca, attested by centuries of use, as well as
by the fact that it is daily consumed by eight millions of people in
Bolivia, Peru, Ecuador, Colombia, and Rio Negro, who require little food
of any other kind, constitute a strong argument for its extended
employment in the future. If it is such a good friend to the South
American Indian, it should be equally serviceable to the soldier on the
march; and already the army authorities of several countries are
considering the advisability of including it in their commissariat. The
present value of the crop--about £200,000 annually--is therefore as
nothing to the wealth it may yield in the future.
[Illustration: AN INCA MASK IN GOLD.]
[Illustration: PRE-INCA MONOLITHS IN BOLIVIA.]
CHAPTER XIII
_“The Gateway to an Imprisoned Land”_
Public-domain text, read in full here on John Shaqi.
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