A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.Badham, David
Science
A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.
Badham, David
Mushrooms -- England
[44] “One dark night, about the beginning of December, while passing
along the streets of the Villa de Natividade, I observed some boys
amusing themselves with some luminous object, which I at first supposed
to be a kind of large fire-fly; but, on making inquiry, I found it to be
a beautiful phosphorescent fungus, belonging to the genus _Agaricus_, and
was told that it grew abundantly in the neighbourhood, on the decaying
leaves of a dwarf palm. Next day I obtained a great many specimens,
and found them to vary from one to two and a half inches across. The
whole plant gives out at night a bright phosphorescent light, of a pale
greenish hue, similar to that emitted by the larger fire-flies, or by
those curious, soft-bodied, marine animals, the _Pyrosomæ_; from this
circumstance, and from growing on a palm, it is called by the inhabitants
‘Flor do Coco;’ the light given out by a few of these fungi in a dark
room, was sufficient to read by. It proved to be quite a new species,
and, since my return from Brazil, has been described by the Rev. M. J.
Berkeley under the name of _Agaricus Gardneri_, from preserved specimens
which I brought home.”—_Travels in the Interior of Brazil_, 1846.
[45] Hence it was called κρανίον (_vide_ Theoph. Lib. vol. i. cap. 9)
by the ancients. Cesalpinus describes it under the name of _Peziza_,
and reports that it is common in the woods of Pisa, whence men gather
to eat them. We read also, in an ancient Italian writer (Cicinelli),
that the environs of Padua produce enormous puff-balls, of which one
(unless this author was given to _puffing_) measured not less than two
feet across, in one direction, being upwards of a foot and a half in its
least diameter. It was big enough, he says, to have written on its rind
the celebrated inscription attributed by Dion Cassius to the Dacians,
which they presented to the Emperor, “in quo scriptum erat Latinis
literis Burros sociosque omnes eum hortari ut domum reverteretur pacemque
coleret.” Other authors also (Alph. de Tuberibus,—not truffles, but
puff-balls,—cap. xvii.; Imperato, Hist. Nat. Hol. vol. xxvii. cap. 5)
speak of puff-balls of sixty and one hundred pounds weight.
[46] Hist. Plant. vol. ii. p. 275.
[47] Villæ, Lib. vol. x. cap. 80.
[48] By this word, however, the vulgar generally understood the
_Cantharellus cibarius_.
[49] This species, which is somewhat rare in England, occurred in
abundance this year (1847) in the neighbourhood of Tunbridge Wells. I
found four specimens of it on the oak-roots in the Grove, one of which
rose nearly a foot from the ground, measured considerably more than two
and a half feet across, and weighed from eighteen to twenty pounds; the
other specimens were of much smaller dimensions.
[50] Robert Scott, Act. Linn. Soc. vol. viii. p. 202.
[51] Dufresnoy.
[52] Roques.
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