A voyage to Spitzbergen: containing an account of that country, of the zoology of the North; of the Shetland Islands; and of the whale fisheryLaing, John (Surgeon)
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A voyage to Spitzbergen: containing an account of that country, of the zoology of the North; of the Shetland Islands; and of the whale fishery
Laing, John (Surgeon)
Animals -- Arctic regions; Shetland (Scotland) -- Description and travel; Svalbard (Norway) -- Description and travel; Whaling
“The town of Hammerfest is situated on the island of Qualoon, 25
Danish miles in extent, and is one of the departments of West Finmark,
which contains 25,000 souls. This province is divided into parishes,
each having its priest, and over the whole is a bishop, to enforce
the duties of the Lutheran religion. There are 200 regular soldiers
scattered in different quarters of the province, commanded by a
captain, who governs the whole country. About thirty houses compose
the town of Hammerfest, with about 200 inhabitants; with one church,
one hospital, a customhouse, and some public and private stores. The
customhouse has regular established officers appointed from Copenhagen.
The captain of the port is under the same appointment, and wears the
uniform of the Danish navy.
“The principal trade of this place is in furs and fish, which are all
sent into Russia. The extent of the imports and exports I was not
able accurately to learn, but suppose them, in time of peace, to be
something considerable. I was told by the captain of the port, that in
1808, 200 sail had been seen here at one time. The Russian merchants
have their agents scattered all over West as well as East Finmark.
They make their purchases from the Finmarkers, with flour, brandy,
sail-cloth, fishing-lines, coarse cloth, and other articles of that
kind, for enabling them to carry on the fishing and hunting business. I
was informed that 3000 boats were yearly employed by the Finmarkers in
fishing; for as soon as the hunting season is over, they devote their
whole attention to the fisheries. Four or five men are attached to each
boat.
“Cod and herrings abound on this coast, and are the finest I ever saw,
being of a much firmer and better texture than those caught on the
banks of Newfoundland.
“As the Finmarker dries his fish in the sun, without salt, it must be
but a very poor employment: but, as all his wants are easily supplied,
with this kind of commerce he is satisfied, and thinks money of little
consideration. Perhaps, after all, they are more happy than the lower
orders of more enlightened nations.
“Perhaps a fishing establishment at Hammerfest might be attended
with considerable advantage. The deepness of the water would render
a departure from the mode of fishing observed on the banks of
Newfoundland indispensable. The hook and line are here of little
consequence. The Finmarkers all fish with nets, and we adopted the
same method with considerable success. No place is better adapted than
this for curing with salt. From its situation, embosomed by hills,
the thermometer in the summer, as our observations show, often reaches
a very high degree of temperature. With proper management, a cod
might then have been prepared for the market in three days, while at
Newfoundland, in the best weather, it requires five.
Public-domain text, read in full here on John Shaqi.
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