A Voyage to Terra Australis — Volume 2: Undertaken for the purpose of completing the discovery of that vast country, and prosecuted in the years 1801, 1802 and 1803, in His Majesty's ship the Investigator, and subsequently in the armed vessel Porpoise and Cumberland schoonerFlinders, Matthew
History
A Voyage to Terra Australis — Volume 2: Undertaken for the purpose of completing the discovery of that vast country, and prosecuted in the years 1801, 1802 and 1803, in His Majesty's ship the Investigator, and subsequently in the armed vessel Porpoise and Cumberland schooner
Flinders, Matthew
Australia -- Discovery and exploration; Voyages and travels
The latitude observed to the north and south, at this fifth anchorage
amongst the reefs, was 20° 53' 15"; longitude by time keeper, 151° 5'
east. In the afternoon, I went upon the reef with a party of the
gentlemen; and the water being very clear round the edges, a new
creation, as it was to us, but imitative of the old, was there presented
to our view. We had wheat sheaves, mushrooms, stags horns, cabbage
leaves, and a variety of other forms, glowing under water with vivid
tints of every shade betwixt green, purple, brown, and white; equalling
in beauty and excelling in grandeur the most favourite _parterre_ of the
curious florist. These were different species of coral and fungus,
growing, as it were, out of the solid rock, and each had its peculiar
form and shade of colouring; but whilst contemplating the richness of the
scene, we could not long forget with what destruction it was pregnant.
Different corals in a dead state, concreted into a solid mass of a
dull-white colour, composed the stone of the reef. The negro heads were
lumps which stood higher than the rest; and being generally dry, were
blackened by the weather; but even in these, the forms of the different
corals, and some shells were distinguishable. The edges of the reef, but
particularly on the outside where the sea broke, were the highest parts;
within, there were pools and holes containing live corals, sponges, and
sea eggs and cucumbers;* and many enormous cockles (_chama gigas_) were
scattered upon different parts of the reef. At low water, this cockle
seems most commonly to lie half open; but frequently closes with much
noise; and the water within the shells then spouts up in a stream, three
or four feet high: it was from this noise and the spouting of the water,
that we discovered them, for in other respects they were scarcely to be
distinguished from the coral rock. A number of these cockles were taken
on board the ship, and stewed in the coppers; but they were too rank to
be agreeable food, and were eaten by few. One of them weighed 47½ lbs. as
taken up, and contained 3lbs. 2 oz. of meat; but this size is much
inferior to what was found by captains Cook and Bligh, upon the reefs of
the coast further northward, or to several in the British Museum; and I
have since seen single shells more than four times the weight of the
above shells and fish taken together.
[* What we called sea cucumbers, from their shape, appears to have been
the _bêche de mer_, or _trepang_; of which the Chinese make a soup, much
esteemed in that country for its supposed invigorating qualities.]
There were various small channels amongst the reefs, some of which led to
the outer breakers, and through these the tide was rushing in when we
returned to the ship; but I could not any where see an opening
sufficiently wide for the vessels. Low water took place at a quarter past
three, which corresponded with the time of high water observed at the
preceding anchorage.
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