French fiction -- Translations into English; Short stories
Whilst I was eating with a good appetite--for nothing makes one so
hungry as mountain air--I examined my hosts. I have said a word or two
about M. de Peyrehorade; I should add that he was vivacity itself. He
talked and ate, got up, ran to his library to bring me books, showed me
engravings, and poured out drinks for me; he was never still for two
minutes. His wife was rather too stout, like most Catalanian women over
forty, and she seemed to me a regular provincial, solely taken up with
the cares of her household. Although the supper was ample for six people
at least, she ran to the kitchen, had pigeons killed and dozens of them
fried, besides opening I don't know how many pots of preserves. In a
trice the table was loaded with dishes and bottles, and I should
assuredly have died of indigestion if I had even tasted all that was
offered me. However, at each dish that I refused there were fresh
excuses. They were afraid I did not get what I liked at Ille--there are
so few means of getting things in the provinces, and Parisians are so
hard to please!
M. Alphonse de Peyrehorade stirred no more than a statue in the midst of
his parents' comings and goings. He was a tall young man of twenty-six,
with beautiful and regular features, but they were wanting in
expression. His figure and athletic build quite justified the reputation
he had gained in the country as an indefatigable tennis player. He was
that evening exquisitely dressed, exactly like the latest fashion plate.
But he seemed to me to be uneasy in his garments; he was as stiff as a
post in his velvet collar, and could not turn round unless with his
whole body. His fat and sunburnt hands, with their short nails,
contrasted strangely with his costume. They were the hands of a
labouring man appearing below the sleeves of a dandy. For the rest, he
only addressed me once throughout the whole evening, and that was to ask
me where I had bought my watch-chain, although he studied me from head
to foot very inquisitively in uncapacity as a Parisian.
"Ah, now, my honoured guest," said M. de Peyrehorade to me when supper
drew to its conclusion, "you belong to me. You are in my house, and I
shall not give you any rest until you have seen all the curiosities
among our mountains. You must learn to know our Roussillon and to do it
justice. You have no idea what we can show you--Phoenician, Celtic,
Roman, Arabesque and Byzantine monuments. You shall see them all--lock,
stock and barrel. I will take you everywhere, and will not let you off a
single stone."
A fit of coughing compelled him to stop. I took advantage of it to tell
him I should be greatly distressed if I disturbed him during the
interesting event about to take place in his family. If he would kindly
give me the benefit of his valuable advice about the excursion I ought
to take, I should be able to go without putting him to the inconvenience
of accompanying me....
Public-domain text, read in full here on John Shaqi.
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