Adventures of the Ojibbeway and Ioway Indians in England, France, and Belgium; Vol. 2 (of 2): being Notes of Eight Years' Travels and Residence in Europe with his North American Indian CollectionCatlin, George
History
Adventures of the Ojibbeway and Ioway Indians in England, France, and Belgium; Vol. 2 (of 2): being Notes of Eight Years' Travels and Residence in Europe with his North American Indian Collection
Catlin, George
England -- Description and travel; France -- Description and travel; Indians of North America
While these exciting scenes were going on, the butler was busy
spreading a white cloth over a long table arranged on the lawn, near
the house, and on it the luxuries that had been preparing in the
kitchen, for their dinners. This arrangement was so timed that the
roast beef was on and smoking just when their amusements were finished,
and when the announcement was made that their "dinner was up," all
parties moved in that direction, but in two divisions, the one to
partake, and the other to look on and see how wild people could handle
the knife and fork. This was to be the _last_, though (as I could see
by the anxiety of the spectators) not the _least amusing_ of their
amusements, and it was in the event rendered peculiarly so to some of
us, from the various parts which the kind and illustrious spectators
were enabled to take in it, when in all their former amusements there
was no possible way in which they could "lend a hand." Every one could
here assist in placing a chair or handing a plate, and the Indians
being seated, all were ready and emulous, standing around the table and
at their elbows, to perform some little office of the kind, to assist
them to eat, and to make them comfortable. His Royal Highness proposed
that I should take my stand at the head of the table, before a huge
sirloin of roast beef, and ply the carving knife, which I did; whilst
he travelled, plates in hand, until they all were helped. The young
Princess Mary, and the two little daughters of the kind lady, like the
three Graces, were bending about under loads of bread and vegetables
they were helping the Indians to, and the kind lady herself was filling
their glasses from the generous pitcher of foaming ale, and ordering
the butler to uncork the bottles of champagne which were ready and
hissing at the delay.
[Illustration: N^o. 13.]
Public-domain text, read in full here on John Shaqi.
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